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Urupapuro rwa Gelatin

Urupapuro rwa Gelatin

Ibisobanuro bigufi:

Urupapuro rwa Gelatin

Urupapuro rwa Gelatin, rwitwa kandi amababi ya Gelatin, rwakozwe mu magufwa y’inyamaswa n’uruhu rurimo byibuze 85% bya poroteyine, ibinure na cholesterol bidafite umubiri kandi byoroshye kwinjizwa n’umubiri.Urupapuro rwiza rwa gelatine rwakozwe mu magufa gelatine, nta mpumuro nziza n'imbaraga nziza za jelly.

Urupapuro rwa Gelatin rukora nka granular gelatine iboneka mububiko bwawe bwibiryo, ariko muburyo butandukanye.Aho kuba ifu, ifata imiterere yimpapuro zoroshye zamababi ya firime ya gelatine.Amabati ashonga gahoro gahoro kurenza ifumbire, ariko kandi itanga ibicuruzwa bisobanutse neza.


Ibicuruzwa birambuye

Ibisobanuro

Imbonerahamwe

Gusaba

Amapaki

Ibicuruzwa

Ni iki gitandukanya Yasin?

Kuva mu mwaka wa 2008, dutangiye gukora amabati ya gelatine none dufite tekinoroji yateye imbere kandi ikuze mubikorwa bya amababi ya gelatine kugirango tubone ubuziranenge bwiza.

1. Ibikoresho byiza

2. Gukorera mu mucyo mwinshi, kandi nta mpumuro idasanzwe

3. Gukonjesha cyane, komeza umugabane mwiza kandi byoroshye gukuramo amazi nyuma yo gushira mumazi yubushyuhe bwicyumba muminota 6-8.

4. Nta mavuta na cholesterol, byinjizwa byoroshye numubiri

urupapuro rwa gelatin

Ugereranije nibindi bibabi bya gelatine mubushinwa, dufite ibyiza byiza bikurikira:

Ibintu

Yasin Gelatin Ibibabi

Ibindi bibabi bya gelatin

Imbaraga za Jelly

birenze ibisanzwe

Guhura cyangwa munsi yikigereranyo

Ubushobozi bwo gufata amazi

≥90%

50% -85%

Biryohe

Nuburyohe budasanzwe numunuko wibicuruzwa, nta mpumuro

Nuburyohe budasanzwe numunuko wibicuruzwa, bimwe birasharira

Uburemere bwibice

± 0.1g bisanzwe

± 0.5g y'ibisanzwe

Gusaba

 

Urupapuro rwa Gelatin rukoreshwa cyane mugukora pudding, jelly, cake ya mousse, bombo ya gummy, ibishanga, desert, yogurt, ice cream, nibindi.

gusaba3

Ibisobanuro

Ibintu bifatika na shimi
Imbaraga za Jelly Kurabya 120-230
Ubushuhe (6.67% 60 ° C) mpa.s 2.5-3.5
Kumeneka kwinshi % ≤10.0
Ubushuhe % ≤14.0
Gukorera mu mucyo mm 50450
Kohereza 450nm % ≥30
620nm % ≥50
Ivu % ≤2.0
Dioxyde de sulfure mg / kg ≤30
Hydrogene Peroxide mg / kg ≤10
Amazi adashonga % ≤0.2
Imitekerereze iremereye mg / kg ≤1.5
Arsenic mg / kg ≤1.0
Chromium mg / kg ≤2.0
Ibintu bya Microbial
Umubare wa bacteri zose CFU / g 0010000
E.Coli MPN / g ≤3.0
Salmonella   Ibibi
Icyiciro Kurabya NW NW Gupakira birambuye NW / CTN Ingano ya Carton (mm)
(g / urupapuro)  
  (ku mufuka)
Zahabu 220 5g 1KG 200pcs / igikapu, imifuka 20 / ikarito 20 kg 660 * 250 * 355mm
3.3g 1KG 300pcs / igikapu, imifuka 20 / ikarito 20 kg 660 * 250 * 335mm
2.5g 1KG 400pcs / igikapu, imifuka 20 / ikarito 20 kg 660 * 250 * 395mm
Ifeza 180 5g 1KG 200pcs / igikapu, imifuka 20 / ikarito 20 kg 660 * 250 * 355mm
3.3g 1KG 300pcs / igikapu, imifuka 20 / ikarito 20 kg 660 * 250 * 335mm
2.5g 1KG 400pcs / igikapu, imifuka 20 / ikarito 20 kg 660 * 250 * 395mm
Umuringa 140 5g 1KG 200pcs / igikapu, imifuka 20 / ikarito 20 kg 660 * 250 * 355mm
3.3g 1KG 300pcs / igikapu, imifuka 20 / ikarito 20 kg 660 * 250 * 335mm
2.5g 1KG 400pcs / igikapu, imifuka 20 / ikarito 20 kg 660 * 250 * 395mm

Ibyiza by'urupapuro rwa Gelatin

 

Gukorera mu mucyo

Impumuro nziza

Imbaraga zikomeye zo gukonjesha

Kurinda Colloid

Ubuso bukora

Kwizirika

Gukora firime

Amata yahagaritswe

Igihagararo

Amazi meza

Kuki Hitamo Urupapuro rwa Gelatin

 

1. Uruganda rwa mbere rwa Gelatin mu Bushinwa

2. Ibikoresho byacu byibanze kumpapuro za gelatine biva mubibaya bya Qinghai-Tibet, bityo ibicuruzwa byacu biri mumazi meza ya hydrophilicity hamwe no guhagarara gukonje nta mpumuro nziza.

3. Hamwe ninganda 2 za GMP zisukuye nimirongo 4 yumusaruro, umusaruro wumwaka ugera kuri toni 500.

4. Impapuro zacu za gelatin zikurikiza byimazeyo GB6783-2013 Ibipimo Byuma Bikomeye Icyerekezo: Cr≤2.0ppm, munsi yuburinganire bwa EU 10.0ppm, Pb≤1.5ppm munsi yuburinganire bwa EU 5.0ppm.

Imbonerahamwe

 
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Amapaki

Icyiciro

Kurabya

NW
(g / urupapuro)

NW

(ku mufuka)

Gupakira birambuye

NW / CTN

Ingano ya Carton (mm)

Zahabu

220

5g

1KG

200pcs / igikapu, imifuka 20 / ikarito

20 kg

660 * 250 * 355mm

3.3g

1KG

300pcs / igikapu, imifuka 20 / ikarito

20 kg

660 * 250 * 335mm

2.5g

1KG

400pcs / igikapu, imifuka 20 / ikarito

20 kg

660 * 250 * 395mm

Ifeza

180

5g

1KG

200pcs / igikapu, imifuka 20 / ikarito

20 kg

660 * 250 * 355mm

3.3g

1KG

300pcs / igikapu, imifuka 20 / ikarito

20 kg

660 * 250 * 335mm

2.5g

1KG

400pcs / igikapu, imifuka 20 / ikarito

20 kg

660 * 250 * 395mm

Umuringa

140

5g

1KG

200pcs / igikapu, imifuka 20 / ikarito

20 kg

660 * 250 * 355mm

3.3g

1KG

300pcs / igikapu, imifuka 20 / ikarito

20 kg

660 * 250 * 335mm

2.5g

1KG

400pcs / igikapu, imifuka 20 / ikarito

20 kg

660 * 250 * 395mm

 

Icyemezo

Icyemezo cya sisitemu yo gucunga ibiribwa

Ikimenyetso cy'ubucuruzi

Uruhushya rwo gukora ibiryo

Icyemezo cya Patent

Icyemezo cya Halal

Ubwikorezi cyangwa Ububiko

Ku nyanja cyangwa mu kirere

Bikwiye kubikwa ku bushyuhe buciriritse, ni ukuvuga hafi yicyumba cyo gutekamo cyangwa icyumba cya moteri kandi ntigishobora guhura nubushyuhe butaziguye bwizuba.Iyo ipakiye mumifuka, irashobora kugabanya ibiro mugihe cyumye.

Ibibazo

 

Q1.Ni irihe tandukaniro riri hagati ya gelatine y'ibibabi n'ifu ya gelatine?

Amabati ya gelatin na puderi ya gelatine bitandukanye na kolagen.Amabati ya gelatin ni mato kandi aringaniye ariko ifu ya gelatine ni granular.Abatetsi benshi bakunda urupapuro rwa gelatin cyane kuko byoroshye gufata no gupima umubare.

 

Q2: Nigute ushobora gukoresha urupapuro rwa gelatine?

Ubwa mbere, gushira amabati ya gelatine mumazi akonje muminota mike kugirango byoroshye.Iyo bimaze koroshya, birashobora kongerwaho mumazi ashyushye kugirango bishonge kandi bigire imiterere isa na gel.Bakunze gukoreshwa mubutayu, mousses, abashinzwe umutekano, panna cotta, nibindi bisobanuro bisaba umukozi wa gell.

 

Q3Amabati ya gelatine arabereye ibikomoka ku bimera?

Oya, Kuberako amabati ya gelatine akozwe muri kolagen yinyamanswa, ntabwo yemerwa ninyamanswa.

 

Q4: Nigute wabika gelatine yamababi?

Bika amabati ya gelatine ahantu hakonje, humye kandi wirinde ubushuhe nizuba ryinshi.Byiza, ubibike mu kintu cyumuyaga cyangwa mubipfunyika byumwimerere kugirango ubungabunge ibishya kandi wirinde kwinjirira.

 

Q5: Urashobora gukoresha amabati ya gelatine mumazi ashyushye?

Nibyo, urashobora gukoresha amabati ya gelatine mumazi ashyushye mugihe cyose yoroshye kandi ashonga.


  • Mbere:
  • Ibikurikira:

  • Urupapuro rwa Gelatin

    Ibintu bifatika na shimi
    Imbaraga za Jelly Kurabya 120-230
    Ubushuhe (6.67% 60 ° C) mpa.s 2.5-3.5
    Kumeneka kwinshi % ≤10.0
    Ubushuhe % ≤14.0
    Gukorera mu mucyo mm 50450
    Kohereza 450nm % ≥30
    620nm % ≥50
    Ivu % ≤2.0
    Dioxyde de sulfure mg / kg ≤30
    Hydrogene Peroxide mg / kg ≤10
    Amazi adashonga % ≤0.2
    Imitekerereze iremereye mg / kg ≤1.5
    Arsenic mg / kg ≤1.0
    Chromium mg / kg ≤2.0
    Ibintu bya Microbial
    Umubare wa bacteri zose CFU / g 0010000
    E.Coli MPN / g ≤3.0
    Salmonella   Ibibi

    Imbonerahamwe

    Urupapuro rwa Gelatin rukoreshwa cyane mugukora pudding, jelly, cake ya mousse, bombo ya gummy, ibishanga, desert, yogurt, ice cream nibindi.

    Porogaramu

    Ibyiza by'urupapuro rwa Gelatin

    Gukorera mu mucyo

    Impumuro nziza

    Imbaraga zikomeye zo gukonjesha

    Kurinda Colloid

    Ubuso bukora

    Kwizirika

    Gukora firime

    Amata yahagaritswe

    Igihagararo

    Amazi meza

    Kuki Hitamo Urupapuro rwa Gelatin

    1. Uruganda rwa mbere rwa Gelatin mu Bushinwa
    2. Ibikoresho byacu byibanze kumpapuro za gelatine biva mubibaya bya Qinghai-Tibet, bityo ibicuruzwa byacu biri mumazi meza ya hydrophilicity hamwe no guhagarara gukonje nta mpumuro nziza.
    3. Hamwe ninganda 2 za GMP zisukuye, umurongo 4 utanga umusaruro, umusaruro wumwaka ugera kuri toni 500.
    4. Impapuro zacu za gelatin zikurikiza byimazeyo GB6783-2013 Ibipimo Byuma Bikomeye Icyerekezo: Cr≤2.0ppm, munsi yuburinganire bwa EU 10.0ppm, Pb≤1.5ppm munsi yuburinganire bwa EU 5.0ppm.

    Amapaki

    Icyiciro Kurabya NW
    (g / urupapuro)
    NW(ku mufuka) Gupakira birambuye NW / CTN
    Zahabu 220 5g 1KG 200pcs / igikapu, imifuka 20 / ikarito 20 kg
    3.3g 1KG 300pcs / igikapu, imifuka 20 / ikarito 20 kg
    2.5g 1KG 400pcs / igikapu, imifuka 20 / ikarito 20 kg
    Ifeza 180 5g 1KG 200pcs / igikapu, imifuka 20 / ikarito 20 kg
    3.3g 1KG 300pcs / igikapu, imifuka 20 / ikarito 20 kg
    2.5g 1KG 400pcs / igikapu, imifuka 20 / ikarito 20 kg
    Umuringa 140 5g 1KG 200pcs / igikapu, imifuka 20 / ikarito 20 kg
    3.3g 1KG 300pcs / igikapu, imifuka 20 / ikarito 20 kg
    2.5g 1KG 400pcs / igikapu, imifuka 20 / ikarito 20 kg

    Ububiko

    Bikwiye kubikwa ku bushyuhe buringaniye, ni ukuvuga hafi yicyumba kibamo cyangwa moteri-icyumba kandi ntigaragare nubushyuhe butaziguye bwizuba.Iyo ipakiye mumifuka, irashobora kugabanya ibiro mugihe cyumye.

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