Ubushinwa Imyaka 18 Uruganda Gelatine Inyamaswa - gelatine y amafi - uruganda rwa Yasin nababikora

Imyaka 18 Uruganda Gelatine Inyamanswa - amafi gelatine - Yasin Ishusho Yihariye

Imyaka 18 Uruganda Gelatine Inyamaswa - amafi gelatine - Yasin

Ibicuruzwa birambuye

Ibicuruzwa

Video bifitanye isano

Igitekerezo (2)

Twishimiye igihagararo cyiza cyane mubyifuzo byacu kubicuruzwa byacu byiza byo hejuru, igiciro cyo gupiganwa hamwe n'inkunga nziza kuriIfu ya kolagen,Amafi meza ya kolagen,Ingano ya Gel, Kugira ngo umenye byinshi kubyo dushobora kugukorera, twandikire igihe icyo aricyo cyose. Dutegereje gushiraho umubano mwiza kandi wigihe kirekire mubucuruzi.

Imyaka 18 Uruganda Gelatine Inyamaswa - gelatine y amafi - Yasin Ibisobanuro:

Ibicuruzwa birahari

Fish Gelatin

Imbaraga zururabyo: 200-250

Mesh: 8-40mesh

Imikorere y'ibicuruzwa:

Stabilizer

Thickener

Umwandiko

Gusaba ibicuruzwa

Ibicuruzwa byita ku buzima

Ibiryo

Amata & Ibyokurya

Ibinyobwa

Ibicuruzwa byinyama

Ibinini

Byoroheje & Byoroshye Capsules

Ibisobanuro

Fish Gelatin
Ibintu bifatika na shimi
Imbaraga za Jelly	Kurabya	200-250
Ubushuhe (6.67% 60 ° C）	mpa.s	3.5-4.0
Kumeneka kwinshi	%	≤10.0
Ubushuhe	%	≤14.0
Gukorera mu mucyo	mm	50450
Kohereza 450nm	%	≥30
620nm	%	≥50
Ivu	%	≤2.0
Dioxyde de sulfure	mg / kg	≤30
Hydrogene Peroxide	mg / kg	≤10
Amazi adashonga	%	≤0.2
Imitekerereze iremereye	mg / kg	≤1.5
Arsenic	mg / kg	≤1.0
Chromium	mg / kg	≤2.0
Ibintu bya Microbial
Umubare wa bacteri zose	CFU / g	0010000
E.Coli	MPN / g	≤3.0
Salmonella		Ibibi

Imbonerahamwe

Amapaki

Ahanini muri 25kgs / umufuka.

1. Umufuka umwe wa poly imbere, imifuka ibiri iboshye hanze.

2. Umufuka umwe wa Poly imbere, Kraft igikapu hanze.

3. Ukurikije ibyo umukiriya asabwa.

Ubushobozi bwo Kuremerera ：

1. Hamwe na pallet: 12Mts kuri 20ft Container, 24Mts kuri 40Ft

2. Nta Pallet: 8-15Mesh Gelatin: 17Mts

Kurenga 20Mesh Gelatin: 20 Mts

Ububiko

Bika mu kintu gifunze cyane, kibitswe ahantu hakonje, humye, gahumeka.

Gumana ahantu hasukuye GMP, ugenzurwa neza nubushyuhe buri hagati ya 45-65%, ubushyuhe buri hagati ya 10-20 ° C. Uhindure neza ubushyuhe nubushuhe imbere mububiko uhindura Ventilation, gukonjesha no kwangiza.

Ibicuruzwa birambuye:

Ibicuruzwa bifitanye isano:

Abakozi bacu bahora mu mwuka wo "gukomeza gutera imbere no kuba indashyikirwa", kandi hamwe n’ibisubizo byiza-byiza byo mu rwego rwo hejuru, igiciro cyiza cyo kugurisha hamwe n’abatanga ibicuruzwa nyuma yo kugurisha, turagerageza kubona buri mukiriya wishingikiriza kumyaka 18 y’uruganda rwa Gelatine - amafi gelatin - Yasin, Ibicuruzwa bizatanga ku isi yose, nka: Hyderabad, Jeddah, Irani, Ibicuruzwa byacu, muri Aziya, muri Aziya, muri Aziya, muri Aziya, muri Amerika, muri Amerika, muri Amerika, muri Amerika, muri Amerika Ibigo "gukora ibicuruzwa byo mucyiciro cya mbere" nkintego, kandi bihatira guha abakiriya ibicuruzwa byujuje ubuziranenge, gutanga serivisi nziza nyuma yo kugurisha no gufashanya tekinike, hamwe ninyungu zabakiriya, bihanga umwuga mwiza nigihe kizaza!

Inka Gelatin

Fish Gelatin

Gelatin Yakozwe

Gelatine Yakozwe Kuva

Ifu ya Gelatine Kumaso

Gelatin Gelatin

Ifu ya Halal

Hydrolyzed Beef Gelatin

Hydrolyzed Gelatin Ifu

Ifu ya Kosher

Abakozi ba tekinike yinganda baduhaye inama nyinshi mubikorwa byubufatanye, ibi nibyiza cyane, turabishimye cyane.
Inyenyeri 5

Na Sally wo muri Hyderabad - 2017.10.27 12:12

Aba bahinguzi ntibubahirije gusa ibyo dusabwa nibisabwa, ahubwo banaduhaye ibitekerezo byinshi byiza, amaherezo completed twarangije neza imirimo yo gutanga amasoko.
Inyenyeri 5

Na Marina wo mu Busuwisi - 2017.10.25 15:53

Andika ubutumwa bwawe hano hanyuma utwohereze