2018 Ubwiza Bwinshi Bwinshi Gelatin - Amafi gelatine - Yasin
2018 Ubwiza Bwinshi Bwuzuye Gelatin - gelatine y amafi - Yasin Ibisobanuro:
Ibicuruzwa birahari
Fish Gelatin
Imbaraga zururabyo: 200-250
Mesh: 8-40mesh
Imikorere y'ibicuruzwa:
Stabilizer
Thickener
Umwandiko
Gusaba ibicuruzwa
Ibicuruzwa byita ku buzima
Ibiryo
Amata & Ibyokurya
Ibinyobwa
Ibicuruzwa byinyama
Ibinini
Byoroheje & Byoroshye Capsules
Ibisobanuro
| Fish Gelatin | ||
| Ibintu bifatika na shimi | ||
| Imbaraga za Jelly | Kurabya | 200-250 |
| Ubushuhe (6.67% 60 ° C） | mpa.s | 3.5-4.0 |
| Kumeneka kwinshi | % | ≤10.0 |
| Ubushuhe | % | ≤14.0 |
| Gukorera mu mucyo | mm | 50450 |
| Kohereza 450nm | % | ≥30 |
| 620nm | % | ≥50 |
| Ivu | % | ≤2.0 |
| Dioxyde de sulfure | mg / kg | ≤30 |
| Hydrogene Peroxide | mg / kg | ≤10 |
| Amazi adashonga | % | ≤0.2 |
| Imitekerereze iremereye | mg / kg | ≤1.5 |
| Arsenic | mg / kg | ≤1.0 |
| Chromium | mg / kg | ≤2.0 |
| Ibintu bya Microbial | ||
| Umubare wa bacteri zose | CFU / g | 0010000 |
| E.Coli | MPN / g | ≤3.0 |
| Salmonella | Ibibi | |
Imbonerahamwe
Amapaki
Ahanini muri 25kgs / umufuka.
1. Umufuka umwe wa poly imbere, imifuka ibiri iboshye hanze.
2. Umufuka umwe wa Poly imbere, Kraft igikapu hanze.
3. Ukurikije ibyo umukiriya asabwa.
Ubushobozi bwo Kuremerera ：
1. Hamwe na pallet: 12Mts kuri 20ft Container, 24Mts kuri 40Ft
2. Nta Pallet: 8-15Mesh Gelatin: 17Mts
Kurenga 20Mesh Gelatin: 20 Mts
Ububiko
Bika mu kintu gifunze cyane, kibitswe ahantu hakonje, humye, gahumeka.
Gumana ahantu hasukuye GMP, ugenzurwa neza nubushyuhe buri hagati ya 45-65%, ubushyuhe buri hagati ya 10-20 ° C. Uhindure neza ubushyuhe nubushuhe imbere mububiko uhindura Ventilation, gukonjesha no kwangiza.
Ibicuruzwa birambuye:
Ibicuruzwa bifitanye isano:
Dutsimbaraye ku ihame rya "ubuziranenge bwa 1, ubufasha mu ntangiriro, gukomeza kunoza no guhanga udushya kugira ngo duhure n’abakiriya" kubuyobozi bwawe na "inenge zeru, ibirego bya zeru" nkintego isanzwe. Kugira ngo serivisi zacu zirusheho kuba nziza, turerekana ibicuruzwa n'ibisubizo mugihe dukoresha ubuziranenge bwiza bwo hejuru ku giciro cyiza cya 2018 Ubwiza buhebuje bwa Gelatin - Amafi gelatine - Yasin, Ibicuruzwa bizatanga ku isi yose, nka: Gineya, Vancouver, Koweti, Mu myaka 11, Twitabiriye imurikagurisha rirenga 20, tubona ishimwe ryinshi kuri buri mukiriya. Isosiyete yacu yagiye yitangira "umukiriya mbere" kandi yiyemeje gufasha abakiriya kwagura ubucuruzi bwabo, kugirango babe Boss Boss!
Na Jamie wo muri Kupuro - 2018.09.23 17:37 Umuntu ugurisha ni umunyamwuga kandi ufite inshingano, ususurutse kandi ufite ikinyabupfura, twagize ikiganiro gishimishije kandi nta mbogamizi zururimi zitumanaho.
Na Daisy wo muri kazakisitani - 2018.11.11 19:52 
