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Igiciro cyo hasi Gelatine Porcine - gelatine y amafi - Yasin

Igiciro cyo hasi Gelatine Porcine - gelatine y amafi - Yasin


Ibicuruzwa birambuye

Ibicuruzwa

Video bifitanye isano

Igitekerezo (2)

Uruganda rwacu rugamije gukora mu budahemuka, gukorera abakiriya bacu bose, no gukora mu ikoranabuhanga rishya n'imashini nshya ubudahwemaUbwiza bwa Kolagen,Gelatin Yakozwe,Ifu ya Halal, Ihame ryikigo cyacu nugutanga ibicuruzwa byujuje ubuziranenge, serivisi zumwuga, n’itumanaho rinyangamugayo. Kaze inshuti zose kugirango ushireho gahunda yo kugerageza gushiraho umubano muremure wubucuruzi.
Igiciro cyo hasi Gelatine Porcine - gelatine y amafi - Yasin Ibisobanuro:

Ibicuruzwa birahari

Fish Gelatin

Imbaraga zururabyo: 200-250

Mesh: 8-40mesh

Imikorere y'ibicuruzwa:

Stabilizer

Thickener

Umwandiko

Gusaba ibicuruzwa

Ibicuruzwa byita ku buzima

Ibiryo

Amata & Ibyokurya

Ibinyobwa

Ibicuruzwa byinyama

Ibinini

Byoroheje & Byoroshye Capsules

Ibisobanuro

Fish Gelatin
Ibintu bifatika na shimi
Imbaraga za Jelly Kurabya 200-250
Ubushuhe (6.67% 60 ° C) mpa.s 3.5-4.0
Kumeneka kwinshi % ≤10.0
Ubushuhe % ≤14.0
Gukorera mu mucyo mm 50450
Kohereza 450nm % ≥30
620nm % ≥50
Ivu % ≤2.0
Dioxyde de sulfure mg / kg ≤30
Hydrogene Peroxide mg / kg ≤10
Amazi adashonga % ≤0.2
Imitekerereze iremereye mg / kg ≤1.5
Arsenic mg / kg ≤1.0
Chromium mg / kg ≤2.0
Ibintu bya Microbial
Umubare wa bacteri zose CFU / g 0010000
E.Coli MPN / g ≤3.0
Salmonella Ibibi

Imbonerahamwe

Amapaki

Ahanini muri 25kgs / umufuka.

1. Umufuka umwe wa poly imbere, imifuka ibiri iboshye hanze.

2. Umufuka umwe wa Poly imbere, Kraft igikapu hanze.

3. Ukurikije ibyo umukiriya asabwa.

Ubushobozi bwo Kuremerera :

1. Hamwe na pallet: 12Mts kuri 20ft Container, 24Mts kuri 40Ft

2. Nta Pallet: 8-15Mesh Gelatin: 17Mts

Kurenga 20Mesh Gelatin: 20 Mts

Ububiko

Bika mu kintu gifunze cyane, kibitswe ahantu hakonje, humye, gahumeka.

Gumana ahantu hasukuye GMP, ugenzurwa neza nubushyuhe buri hagati ya 45-65%, ubushyuhe buri hagati ya 10-20 ° C. Uhindure neza ubushyuhe nubushuhe imbere mububiko uhindura Ventilation, gukonjesha no kwangiza.


Ibicuruzwa birambuye:

Igiciro cyo hasi Gelatine Porcine - amafi gelatine - Yasin ibisobanuro birambuye

Igiciro cyo hasi Gelatine Porcine - amafi gelatine - Yasin ibisobanuro birambuye

Igiciro cyo hasi Gelatine Porcine - amafi gelatine - Yasin ibisobanuro birambuye

Igiciro cyo hasi Gelatine Porcine - amafi gelatine - Yasin ibisobanuro birambuye


Ibicuruzwa bifitanye isano:

Mubisanzwe dukurikiza ihame shingiro "Ubwiza Bwambere, Icyubahiro Cyikirenga". Twiyemeje guha abakiriya bacu ibicuruzwa byiza byujuje ubuziranenge ku bicuruzwa byujuje ubuziranenge, gutanga vuba no gushyigikirwa n’umwuga ku giciro cyo hasi Gelatine Porcine - amafi gelatine - Yasin, Ibicuruzwa bizatanga ku isi yose, nka: Isilande, Gineya, Florence, Inyangamugayo kuri buri mukiriya turasabwa! Icyiciro cya mbere gikora, cyiza, igiciro cyiza nitariki yo gutanga byihuse ninyungu zacu! Guha buri mukiriya serivisi nziza ni tenet yacu! Ibi bituma isosiyete yacu ibona neza abakiriya ninkunga! Murakaza neza kwisi yose abakiriya batwoherereza iperereza kandi dutegereje ubufatanye bwiza! Nyamuneka ubaze ibisobanuro birambuye cyangwa gusaba ubucuruzi mu turere twatoranijwe.
  • Umuyobozi wa konti yisosiyete afite ubumenyi bwinshi nuburambe mu nganda, arashobora gutanga gahunda ikwiranye nibyo dukeneye kandi akavuga icyongereza neza.
    Inyenyeri 5Na Belle wo muri Lyon - 2018.09.12 17:18
    Aba bahinguzi ntibubahirije gusa ibyo dusabwa nibisabwa, ahubwo banaduhaye ibitekerezo byinshi byiza, amaherezo completed twarangije neza imirimo yo gutanga amasoko.
    Inyenyeri 5Na Jean wo muri Arijantine - 2018.06.09 12:42
    Andika ubutumwa bwawe hano hanyuma utwohereze