Ubushinwa Ubushinwa OEM Gelatin Hafi yanjye - amafi gelatine - uruganda rwa Yasin n'abakora

Ubushinwa OEM Gelatin Hafi yanjye - amafi gelatine - Yasin

Ibicuruzwa birambuye

Ibicuruzwa

Video bifitanye isano

Igitekerezo (2)

Twishingikirije kumitekerereze yibikorwa, guhora tuvugurura mubice byose, iterambere ryikoranabuhanga kandi byukuri kubakozi bacu bagize uruhare rutaziguye mubyo twagezehoHydrolyzed Gelatin Ifu,Marshmallows Gelatin,Ingano 00 Capsules, Mugihe dukoresha iterambere ryumuryango nubukungu, isosiyete yacu izagumana amahame ya "Wibande ku kwizerana, ubuziranenge bwo hejuru bwa mbere", byongeye kandi, twizeye gukora urugendo rurerure hamwe na buri mukiriya.

Ubushinwa OEM Gelatin Hafi yanjye - amafi gelatine - Yasin Ibisobanuro:

Ibicuruzwa birahari

Fish Gelatin

Imbaraga zururabyo: 200-250

Mesh: 8-40mesh

Imikorere y'ibicuruzwa:

Stabilizer

Thickener

Umwandiko

Gusaba ibicuruzwa

Ibicuruzwa byita ku buzima

Ibiryo

Amata & Ibyokurya

Ibinyobwa

Ibicuruzwa byinyama

Ibinini

Byoroheje & Byoroshye Capsules

Ibisobanuro

Fish Gelatin
Ibintu bifatika na shimi
Imbaraga za Jelly	Kurabya	200-250
Ubushuhe (6.67% 60 ° C）	mpa.s	3.5-4.0
Kumeneka kwinshi	%	≤10.0
Ubushuhe	%	≤14.0
Gukorera mu mucyo	mm	50450
Kohereza 450nm	%	≥30
620nm	%	≥50
Ivu	%	≤2.0
Dioxyde de sulfure	mg / kg	≤30
Hydrogene Peroxide	mg / kg	≤10
Amazi adashonga	%	≤0.2
Imitekerereze iremereye	mg / kg	≤1.5
Arsenic	mg / kg	≤1.0
Chromium	mg / kg	≤2.0
Ibintu bya Microbial
Umubare wa bacteri zose	CFU / g	0010000
E.Coli	MPN / g	≤3.0
Salmonella		Ibibi

Imbonerahamwe

Amapaki

Ahanini muri 25kgs / umufuka.

1. Umufuka umwe wa poly imbere, imifuka ibiri iboshye hanze.

2. Umufuka umwe wa Poly imbere, Kraft igikapu hanze.

3. Ukurikije ibyo umukiriya asabwa.

Ubushobozi bwo Kuremerera ：

1. Hamwe na pallet: 12Mts kuri 20ft Container, 24Mts kuri 40Ft

2. Nta Pallet: 8-15Mesh Gelatin: 17Mts

Kurenga 20Mesh Gelatin: 20 Mts

Ububiko

Bika mu kintu gifunze cyane, kibitswe ahantu hakonje, humye, gahumeka.

Gumana ahantu hasukuye GMP, ugenzurwa neza nubushyuhe buri hagati ya 45-65%, ubushyuhe buri hagati ya 10-20 ° C. Uhindure neza ubushyuhe nubushuhe imbere mububiko uhindura Ventilation, gukonjesha no kwangiza.

Ibicuruzwa birambuye:

Ibicuruzwa bifitanye isano:

Iterambere ryacu rishingiye ku bicuruzwa bisumba byose, impano zikomeye ndetse n’ingufu zongerewe imbaraga mu Bushinwa OEM Gelatin Hafi yanjye - amafi gelatine - Yasin, Ibicuruzwa bizatanga ku isi yose, nka: Korowasiya, Ecuador, Irani, Ibicuruzwa byacu byose byujuje ubuziranenge mpuzamahanga kandi birashimwa cyane ku masoko atandukanye ku isi. Niba ushimishijwe nibicuruzwa byacu cyangwa ukaba wifuza kuganira kubicuruzwa byabigenewe, nyamuneka twandikire. Dutegereje gushiraho umubano mwiza mubucuruzi hamwe nabakiriya bashya mugihe cya vuba.

Beef Gelatin

Ifu ya Gelatine

Bovine Gelatin Halal

Bovine Gelatine

Gelatein

Ifu ya Gelatin Yakozwe

Ifu ya Halal

Ifu ya Kosher Gelatin

Marshmallow Gelatine

Kamere Yakozwe Gelatin

Nibikorwa byambere nyuma yuko uruganda rwacu rumaze gushinga, ibicuruzwa na serivisi birashimishije cyane, dufite intangiriro nziza, twizera ko tuzakomeza ubufatanye mugihe kizaza!
Inyenyeri 5