Abashinwa babigize umwuga Amagufwa ya Broth Collagen - Soya Peptide - Yasin
Abashinwa babigize umwuga Amagufwa ya Broth Collagen - Soya Peptide - Yasin Ibisobanuro:
Ibisobanuro
| Iterms | Bisanzwe | Ikizamini gishingiye | |
| Ifishi y'ishirahamwe | Ifu imwe, yoroshye, nta keke | GB / T 5492 | |
| Ibara | Ifu y'umuhondo yera cyangwa yoroheje | GB / T 5492 | |
| Kuryoherwa no guhumurirwa | Ifite uburyohe budasanzwe numunuko wibicuruzwa, nta mpumuro idasanzwe | GB / T 5492 | |
| Umwanda | Nta mwanda ugaragara | GB / T 22492-2008 | |
| ubwiza | 100% unyuze mumashanyarazi ufite aperture ya 0.250mm | GB / T 12096 | |
| （G / mL） Ubucucike | —– | ||
| （% Basis ishingiro ryumye） Poroteyine | ≥90.0 | GB / T5009.5 | |
| （% Basis ishingiro ryumye） ibirimo peptide | ≥80.0 | GB / T 22492-2008 | |
| ≥80% ugereranije na molekile ya peptide | 0002000 | GB / T 22492-2008 | |
| （%） Ubushuhe | ≤7.0 | GB / T5009.3 | |
| （%） Ivu | .5 6.5 | GB / T5009.4 | |
| pH agaciro | —– | —– | |
| （% Fat ibinure | ≤1.0 | GB / T5009.6 | |
| Urease | Ibibi | GB / T5009.117 | |
| （Mg / kg content Ibirimo sodium | —– | —– | |
| （Mg / kg） Ibyuma biremereye | （Pb） | ≤2.0 | GB 5009.12 |
| （Nka） | ≤1.0 | GB 5009.11 | |
| （Hg） | ≤0.3 | GB 5009.17 | |
| （CFU / g act Bagiteri zose | ≤3 × 104 | GB 4789.2 | |
| （MPN / g） Imyandikire | ≤0.92 | GB 4789.3 | |
| （CFU / g old ibishushanyo n'umusemburo | ≤50 | GB 4789.15 | |
| Salmonella | 0 / 25g | GB 4789.4 | |
| Staphylococcus aureus | 0 / 25g | GB 4789.10 | |
Imbonerahamwe
Gusaba
1) Gukoresha ibiryo
Poroteyine ya soya ikoreshwa mu biribwa bitandukanye, nko kwambara salade, isupu, kugereranya inyama, ifu y'ibinyobwa, foromaje, amavuta yo kwisiga, ibiryo bikonjeshejwe, ibyokurya bikubiswe, amata y'ifu, imigati, ibinyampeke bya mugitondo, pasta, n'ibiryo by'amatungo.
2) Gukoresha imikorere
Poroteyine ya soya ikoreshwa mu kwigana no kwandika. Porogaramu zihariye zirimo ibifatika, asifalt, ibisigarira, ibikoresho byogusukura, kwisiga, wino, uruhu, amarangi, impapuro, imiti yica udukoko / fungicide, plastike, polyester, hamwe nudusimba twimyenda.
Amapaki
| Hamwe na pallet | 10kg / umufuka, umufuka wa poly imbere, igikapu cyo hanze; Imifuka 28 / pallet, 280kgs / pallet, 2800kgs / 20ft kontineri, 10pallets / 20ft kontineri,
|
| Nta pallet | 10kg / umufuka, umufuka wa poly imbere, igikapu cyo hanze; 4500kgs / ibikoresho bya 20ft
|
Ubwikorezi & Ububiko
Ubwikorezi
Uburyo bwo gutwara abantu bugomba kugira isuku, isuku, nta mpumuro n’umwanda;
Ubwikorezi bugomba gukingirwa imvura, ubushuhe, hamwe n’izuba.
Birabujijwe rwose kuvanga no gutwara hamwe nuburozi, bwangiza, impumuro idasanzwe, nibintu byanduye byoroshye.
Ububikoimiterere
Ibicuruzwa bigomba kubikwa mubisuku, bihumeka, bitarimo ubushuhe, birinda imbeba, nububiko butagira impumuro.
Hagomba kubaho icyuho runaka mugihe ibiryo bibitswe, urukuta rwibice rugomba kuba ruri hasi,
Birabujijwe rwose kuvanga nibintu byuburozi, byangiza, binuka, cyangwa byanduye.
Icyemezo
- ICYEMEZO CYIZA
- ISO9001 ： 2015 (verisiyo y'Ubushinwa)
- ISO9001 ： 2015 (Inyandiko yanyuma)
- ISO22000 ： 2015 version verisiyo y'Ubushinwa）
- ISO22000: 2015 (Icyongereza)
- Uruhushya rwo gukora ibiryo
- Urutonde rwimpushya zo gutanga umusaruro
- Andika icyemezo cyibikorwa byohereza ibicuruzwa hanze
Raporo
Urutonde rwa aside Amino
| OYA. | AMINO AKURIKIRA | Ibisubizo by'ibizamini （g / 100g） |
| 1 | Acide ya Aspartic | 15.039 |
| 2 | Acide Glutamic | 22.409 |
| 3 | Serine | 3.904 |
| 4 | Histidine | 2.122 |
| 5 | Glycine | 3.818 |
| 6 | Threonine | 3.458 |
| 7 | Arginine | 1.467 |
| 8 | Alanine | 0.007 |
| 0 | Tyrosine | 1.764 |
| 10 | Cystine | 0.095 |
| 11 | Valine | 4.910 |
| 12 | Methionine | 0.677 |
| 13 | Phenylalanine | 5.110 |
| 14 | Isoleucine | 0.034 |
| 15 | Leucine | 6.649 |
| 16 | Lysine | 6.139 |
| 17 | Proline | 5.188 |
| 18 | Yamazaki | 4.399 |
| Subtotal: | 87.187 | |
Ugereranije uburemere bwa molekile
Uburyo bwo kwipimisha ： GB / T 22492-2008
| Ingano yuburemere | Ijanisha ry'akarere | Umubare ugereranije uburemere bwa molekile | Uburemere buringaniye buremereye |
| > 5000 | 1.87 | 7392 | 8156 |
| 5000-3000 | 1.88 | 3748 | 3828 |
| 3000-2000 | 2.35 | 2415 | 2451 |
| 2000-1000 | 8.46 | 1302 | 1351 |
| 1000-500 | 20.08 | 645 | 670 |
| 500-180 | 47.72 | 263 | 287 |
|
| 17.64 | / | / |
Ibicuruzwa birambuye:
Ibicuruzwa bifitanye isano:
"Kugenzura ibipimo ukurikije ibisobanuro, werekane imbaraga ukurikije ubuziranenge". Uruganda rwacu rwihatiye gushyiraho abakozi bakora neza cyane kandi bashikamye kandi bashakisha uburyo bwiza bwo gutegeka abashinwa babigize umwuga Organic Bone Broth Collagen - Soy Peptide - Yasin, Ibicuruzwa bizatanga ku isi yose, nka: Pakisitani, New York, Ubwongereza, Intego yacu itaha ni ukurenza ibyo buri mukiriya atanga mu gutanga serivisi nziza kubakiriya, kongera ubworoherane n’agaciro gakomeye. Muri rusange, nta bakiriya bacu ntitubaho; nta bakiriya bishimye kandi banyuzwe byuzuye, birananirana. Turimo dushakisha byinshi, Drop ubwato. Nyamuneka twandikire niba ushimishije ibicuruzwa byacu. Twizere gukora ubucuruzi hamwe mwese. Ubwiza bwoherejwe kandi bwihuse!
Na Maud wo muri Miami - 2017.09.16 13:44 Kuri uru rubuga, ibyiciro byibicuruzwa birasobanutse kandi bikungahaye, nshobora kubona ibicuruzwa nshaka byihuse kandi byoroshye, mubyukuri nibyiza cyane!
Na Miranda wo muri Kuala Lumpur - 2018.05.13 17:00 
