Ubushinwa Igiciro Kurushanwa Kubatekera Gelatin - gelatine y amafi - Uruganda rwa Yasin nababikora

Igiciro cyo Kurushanwa Kubatekera Gelatin - gelatine y amafi - Yasin

Ibicuruzwa birambuye

Ibicuruzwa

Video bifitanye isano

Igitekerezo (2)

Buri gihe dutekereza kandi tugakora imyitozo ijyanye no guhindura ibihe, tugakura. Dufite intego yo kugera kumitekerereze ikungahaye kumubiri no mubuzima kimwe no kubahoAmazi meza ya kolagen,Inka Gelatin,Igikonoshwa cyubusa Capsule Igikonoshwa, Byibanze cyane kubipfunyika byibicuruzwa kugirango twirinde ibyangiritse mugihe cyo gutwara, Kwitondera birambuye kubitekerezo byingirakamaro nibitekerezo byabakiriya bacu bubahwa.

Igiciro cyo Kurushanwa Kubatekera Gelatin - gelatine y amafi - Yasin Ibisobanuro:

Ibicuruzwa birahari

Fish Gelatin

Imbaraga zururabyo: 200-250

Mesh: 8-40mesh

Imikorere y'ibicuruzwa:

Stabilizer

Thickener

Umwandiko

Gusaba ibicuruzwa

Ibicuruzwa byita ku buzima

Ibiryo

Amata & Ibyokurya

Ibinyobwa

Ibicuruzwa byinyama

Ibinini

Byoroheje & Byoroshye Capsules

Ibisobanuro

Fish Gelatin
Ibintu bifatika na shimi
Imbaraga za Jelly	Kurabya	200-250
Ubushuhe (6.67% 60 ° C）	mpa.s	3.5-4.0
Kumeneka kwinshi	%	≤10.0
Ubushuhe	%	≤14.0
Gukorera mu mucyo	mm	50450
Kohereza 450nm	%	≥30
620nm	%	≥50
Ivu	%	≤2.0
Dioxyde de sulfure	mg / kg	≤30
Hydrogene Peroxide	mg / kg	≤10
Amazi adashonga	%	≤0.2
Imitekerereze iremereye	mg / kg	≤1.5
Arsenic	mg / kg	≤1.0
Chromium	mg / kg	≤2.0
Ibintu bya Microbial
Umubare wa bacteri zose	CFU / g	0010000
E.Coli	MPN / g	≤3.0
Salmonella		Ibibi

Imbonerahamwe

Amapaki

Ahanini muri 25kgs / umufuka.

1. Umufuka umwe wa poly imbere, imifuka ibiri iboshye hanze.

2. Umufuka umwe wa Poly imbere, Kraft igikapu hanze.

3. Ukurikije ibyo umukiriya asabwa.

Ubushobozi bwo Kuremerera ：

1. Hamwe na pallet: 12Mts kuri 20ft Container, 24Mts kuri 40Ft

2. Nta Pallet: 8-15Mesh Gelatin: 17Mts

Kurenga 20Mesh Gelatin: 20 Mts

Ububiko

Bika mu kintu gifunze cyane, kibitswe ahantu hakonje, humye, gahumeka.

Gumana ahantu hasukuye GMP, ugenzurwa neza nubushyuhe buri hagati ya 45-65%, ubushyuhe buri hagati ya 10-20 ° C. Uhindure neza ubushyuhe nubushuhe imbere mububiko uhindura Ventilation, gukonjesha no kwangiza.

Ibicuruzwa birambuye:

Ibicuruzwa bifitanye isano:

"Ubunyangamugayo, guhanga udushya, imbaraga, no gukora neza" nicyo gitekerezo gikomeje cy’isosiyete yacu mu gihe kirekire cyo kwiteza imbere hamwe n’abakiriya hagamijwe kungurana ibitekerezo ndetse no kunguka inyungu ku giciro cyo guhangana ku bakiriya ba Gelatin - amafi gelatin - Yasin, Ibicuruzwa bizatanga ku isi yose, nka: Liberiya, Slowakiya, Uburasirazuba, Aziya, Uburasirazuba, Aziya uturere, kandi bisuzumwa neza nabakiriya. Kugirango wungukire kubushobozi bukomeye bwa OEM / ODM hamwe na serivisi zitaweho, menya neza ko twandikira uyu munsi. Tuzashiraho tubikuye ku mutima kandi dusangire intsinzi nabakiriya bose.

Kurya Gelatine