Ubushinwa Bugurisha Gelatin Igiciro - amafi gelatine - Uruganda rwa Yasin nababikora

Ibicuruzwa byo mu ruganda Gelatin Igiciro - amafi gelatine - Yasin

Ibicuruzwa birambuye

Ibicuruzwa

Video bifitanye isano

Igitekerezo (2)

Twiyemeje gutanga serivisi yoroshye, izigama igihe kandi izigama amafaranga serivisi imwe yo kugura abaguzi kuriIgiciro cya Gelatin,Gelatin Kuburuhu,Ifu ya Gelatine, Twishimiye byimazeyo abashyitsi bose gushiraho umubano wubucuruzi natwe dushingiye ku nyungu. Nyamuneka twandikire nonaha. Uzabona igisubizo cyumwuga mugihe cyamasaha 8.

Ibicuruzwa byo mu ruganda Gelatin Igiciro - gelatine y amafi - Yasin Ibisobanuro:

Ibicuruzwa birahari

Fish Gelatin

Imbaraga zururabyo: 200-250

Mesh: 8-40mesh

Imikorere y'ibicuruzwa:

Stabilizer

Thickener

Umwandiko

Gusaba ibicuruzwa

Ibicuruzwa byita ku buzima

Ibiryo

Amata & Ibyokurya

Ibinyobwa

Ibicuruzwa byinyama

Ibinini

Byoroheje & Byoroshye Capsules

Ibisobanuro

Fish Gelatin
Ibintu bifatika na shimi
Imbaraga za Jelly	Kurabya	200-250
Ubushuhe (6.67% 60 ° C）	mpa.s	3.5-4.0
Kumeneka kwinshi	%	≤10.0
Ubushuhe	%	≤14.0
Gukorera mu mucyo	mm	50450
Kohereza 450nm	%	≥30
620nm	%	≥50
Ivu	%	≤2.0
Dioxyde de sulfure	mg / kg	≤30
Hydrogene Peroxide	mg / kg	≤10
Amazi adashonga	%	≤0.2
Imitekerereze iremereye	mg / kg	≤1.5
Arsenic	mg / kg	≤1.0
Chromium	mg / kg	≤2.0
Ibintu bya Microbial
Umubare wa bacteri zose	CFU / g	0010000
E.Coli	MPN / g	≤3.0
Salmonella		Ibibi

Imbonerahamwe

Amapaki

Ahanini muri 25kgs / umufuka.

1. Umufuka umwe wa poly imbere, imifuka ibiri iboshye hanze.

2. Umufuka umwe wa Poly imbere, Kraft igikapu hanze.

3. Ukurikije ibyo umukiriya asabwa.

Ubushobozi bwo Kuremerera ：

1. Hamwe na pallet: 12Mts kuri 20ft Container, 24Mts kuri 40Ft

2. Nta Pallet: 8-15Mesh Gelatin: 17Mts

Kurenga 20Mesh Gelatin: 20 Mts

Ububiko

Bika mu kintu gifunze cyane, kibitswe ahantu hakonje, humye, gahumeka.

Gumana ahantu hasukuye GMP, ugenzurwa neza nubushyuhe buri hagati ya 45-65%, ubushyuhe buri hagati ya 10-20 ° C. Uhindure neza ubushyuhe nubushuhe imbere mububiko uhindura Ventilation, gukonjesha no kwangiza.

Ibicuruzwa birambuye:

Ibicuruzwa bifitanye isano:

Dufashe gushimangira no gutunganya ibintu byacu no gusana. Muri icyo gihe, tubona akazi gakorwa cyane kugirango dukore ubushakashatsi niterambere ryibicuruzwa byo mu ruganda Gelatin Igiciro - amafi gelatine - Yasin, Igicuruzwa kizatanga ku isi yose, nka: Gana, Ubusuwisi, Afurika yepfo, Hamwe n’urwego runini, rwiza, ibiciro byiza hamwe n’ibishushanyo mbonera, ibintu byacu bikoreshwa cyane muri uru rwego no mu zindi nganda. Twishimiye abakiriya bashya kandi bashaje baturutse imihanda yose kugirango batubwire umubano wubucuruzi kandi tugere ku ntsinzi! Twishimiye abakiriya, amashyirahamwe yubucuruzi ninshuti ziturutse impande zose zisi kutwandikira no gushaka ubufatanye kubwinyungu rusange.

Ifu ya Gelatin yo guteka