umutwe_bg1

Uruganda rwinshi rwa Marshmallows Gelatin - gelatine y amafi - Yasin

Uruganda rwinshi rwa Marshmallows Gelatin - gelatine y amafi - Yasin


Ibicuruzwa birambuye

Ibicuruzwa

Video bifitanye isano

Igitekerezo (2)

Ubu dufite ibikoresho byubuhanga bugezweho cyane, abahanga nabakozi babishoboye kandi babishoboye, twita kuri sisitemu yo kugenzura ubuziranenge kandi tunashimangira itsinda ryinzobere mu kwinjiza amafaranga mbere / nyuma yo kugurisha kuriHydrolysed Gelatine,Bovine Halal,Bovine Collagen Peptide, Hamwe nintego ihoraho yo "gukomeza kunoza ubuziranenge bwo hejuru, guhaza abakiriya", twizeye neza ko ibicuruzwa byacu bifite ireme bihamye kandi byizewe kandi ibisubizo byacu bigurishwa cyane murugo rwawe no mumahanga.
Uruganda rwinshi rwa marshmallows Gelatin - gelatine y amafi - Yasin Ibisobanuro:

Ibicuruzwa birahari

Fish Gelatin

Imbaraga zururabyo: 200-250

Mesh: 8-40mesh

Imikorere y'ibicuruzwa:

Stabilizer

Thickener

Umwandiko

Gusaba ibicuruzwa

Ibicuruzwa byita ku buzima

Ibiryo

Amata & Ibyokurya

Ibinyobwa

Ibicuruzwa byinyama

Ibinini

Byoroheje & Byoroshye Capsules

Ibisobanuro

Fish Gelatin
Ibintu bifatika na shimi
Imbaraga za Jelly Kurabya 200-250
Ubushuhe (6.67% 60 ° C) mpa.s 3.5-4.0
Kumeneka kwinshi % ≤10.0
Ubushuhe % ≤14.0
Gukorera mu mucyo mm 50450
Kohereza 450nm % ≥30
620nm % ≥50
Ivu % ≤2.0
Dioxyde de sulfure mg / kg ≤30
Hydrogene Peroxide mg / kg ≤10
Amazi adashonga % ≤0.2
Imitekerereze iremereye mg / kg ≤1.5
Arsenic mg / kg ≤1.0
Chromium mg / kg ≤2.0
Ibintu bya Microbial
Umubare wa bacteri zose CFU / g 0010000
E.Coli MPN / g ≤3.0
Salmonella Ibibi

Imbonerahamwe

Amapaki

Ahanini muri 25kgs / umufuka.

1. Umufuka umwe wa poly imbere, imifuka ibiri iboshye hanze.

2. Umufuka umwe wa Poly imbere, Kraft igikapu hanze.

3. Ukurikije ibyo umukiriya asabwa.

Ubushobozi bwo Kuremerera :

1. Hamwe na pallet: 12Mts kuri 20ft Container, 24Mts kuri 40Ft

2. Nta Pallet: 8-15Mesh Gelatin: 17Mts

Kurenga 20Mesh Gelatin: 20 Mts

Ububiko

Bika mu kintu gifunze cyane, kibitswe ahantu hakonje, humye, gahumeka.

Gumana ahantu hasukuye GMP, ugenzurwa neza nubushyuhe buri hagati ya 45-65%, ubushyuhe buri hagati ya 10-20 ° C. Uhindure neza ubushyuhe nubushuhe imbere mububiko uhindura Ventilation, gukonjesha no kwangiza.


Ibicuruzwa birambuye:

Uruganda rwinshi rwinshi Marshmallows Gelatin - amafi gelatine - Yasin ibisobanuro birambuye

Uruganda rwinshi rwinshi Marshmallows Gelatin - amafi gelatine - Yasin ibisobanuro birambuye

Uruganda rwinshi rwinshi Marshmallows Gelatin - amafi gelatine - Yasin ibisobanuro birambuye

Uruganda rwinshi rwinshi Marshmallows Gelatin - amafi gelatine - Yasin ibisobanuro birambuye


Ibicuruzwa bifitanye isano:

Imishinga ikungahaye cyane bidasanzwe mubuyobozi hamwe numuntu kuri 1 ya serivise itanga akamaro gakomeye mu itumanaho ryumuryango no kumva neza ibyo witeze ku ruganda rwinshi rwa Marshmallows Gelatin - amafi gelatine - Yasin, Ibicuruzwa bizatanga ku isi yose, nka: Amerika, Nijeriya, Danemark, "Igiciro cyiza kandi cyiza" ni amahame yubucuruzi. Niba ushimishijwe nibicuruzwa byacu cyangwa ufite ikibazo, nyamuneka twandikire. Turizera gushiraho umubano wubufatanye nawe mugihe cya vuba.
  • Ntibyoroshye kubona ababigize umwuga kandi bafite inshingano mugihe cyubu. Twizere ko dushobora gukomeza ubufatanye burambye.
    Inyenyeri 5Na Danny wo muri Paraguay - 2018.12.30 10:21
    Ibicuruzwa byikigo neza cyane, twaguze kandi dukorana inshuro nyinshi, igiciro cyiza kandi cyizewe, muri make, iyi ni sosiyete yizewe!
    Inyenyeri 5Na Denise wo muri Jamayike - 2018.05.15 10:52
    Andika ubutumwa bwawe hano hanyuma utwohereze