Ubushinwa bukora neza Halal Beef Gelatine - amafi gelatine - Uruganda rwa Yasin n'abakora

Ibikorwa Byinshi bya Halal Beef Gelatine - amafi gelatine - Yasin

Ibicuruzwa birambuye

Ibicuruzwa

Video bifitanye isano

Igitekerezo (2)

"Ubunyangamugayo, guhanga udushya, imbaraga, no gukora neza" byaba igitekerezo gikomeza cy’isosiyete yacu kugeza igihe kirekire cyo gushinga hamwe hamwe n’abakiriya hagamijwe gusubiranamo no kungukirana inyunguGelatein,Hydrolyzed Bovine Collagen Peptide,Ubwiza Collagen, Nka nzobere kabuhariwe muriki gice, twiyemeje gukemura ikibazo icyo ari cyo cyose cyo kurinda ubushyuhe bwo hejuru kubakoresha.

Imikorere myiza ya Halal Beef Gelatine - gelatine y amafi - Yasin Ibisobanuro:

Ibicuruzwa birahari

Fish Gelatin

Imbaraga zururabyo: 200-250

Mesh: 8-40mesh

Imikorere y'ibicuruzwa:

Stabilizer

Thickener

Umwandiko

Gusaba ibicuruzwa

Ibicuruzwa byita ku buzima

Ibiryo

Amata & Ibyokurya

Ibinyobwa

Ibicuruzwa byinyama

Ibinini

Byoroheje & Byoroshye Capsules

Ibisobanuro

Fish Gelatin
Ibintu bifatika na shimi
Imbaraga za Jelly	Kurabya	200-250
Ubushuhe (6.67% 60 ° C）	mpa.s	3.5-4.0
Kumeneka kwinshi	%	≤10.0
Ubushuhe	%	≤14.0
Gukorera mu mucyo	mm	50450
Kohereza 450nm	%	≥30
620nm	%	≥50
Ivu	%	≤2.0
Dioxyde de sulfure	mg / kg	≤30
Hydrogene Peroxide	mg / kg	≤10
Amazi adashonga	%	≤0.2
Imitekerereze iremereye	mg / kg	≤1.5
Arsenic	mg / kg	≤1.0
Chromium	mg / kg	≤2.0
Ibintu bya Microbial
Umubare wa bacteri zose	CFU / g	0010000
E.Coli	MPN / g	≤3.0
Salmonella		Ibibi

Imbonerahamwe

Amapaki

Ahanini muri 25kgs / umufuka.

1. Umufuka umwe wa poly imbere, imifuka ibiri iboshye hanze.

2. Umufuka umwe wa Poly imbere, Kraft igikapu hanze.

3. Ukurikije ibyo umukiriya asabwa.

Ubushobozi bwo Kuremerera ：

1. Hamwe na pallet: 12Mts kuri 20ft Container, 24Mts kuri 40Ft

2. Nta Pallet: 8-15Mesh Gelatin: 17Mts

Kurenga 20Mesh Gelatin: 20 Mts

Ububiko

Bika mu kintu gifunze cyane, kibitswe ahantu hakonje, humye, gahumeka.

Gumana ahantu hasukuye GMP, ugenzurwa neza nubushyuhe buri hagati ya 45-65%, ubushyuhe buri hagati ya 10-20 ° C. Uhindure neza ubushyuhe nubushuhe imbere mububiko uhindura Ventilation, gukonjesha no kwangiza.

Ibicuruzwa birambuye:

Ibicuruzwa bifitanye isano:

Abakozi bacu bahora mumutima wo "gukomeza gutera imbere no kuba indashyikirwa", kandi hamwe nibicuruzwa byiza bihebuje, igiciro cyiza na serivisi nziza nyuma yo kugurisha, turagerageza kugirira ikizere buri mukiriya kuri High Performance Halal Beef Gelatine - amafi gelatin - Yasin, Ibicuruzwa bizatanga ku isi yose, nka: Koreya, Irani, Ecuador, Twishimiye kuzasura uruganda rwacu & uruganda hamwe nibisubizo byacu. Hagati aho, biroroshye gusura urubuga rwacu. Abakozi bacu bagurisha bazagerageza uko bashoboye kugirango baguhe serivisi nziza. Niba ukeneye amakuru menshi, nyamuneka ntutindiganye kutwandikira ukoresheje E-imeri, fax cyangwa terefone.

Bakers Gelatin

Bovine Gelatin wo muri Maleziya

Amagufwa ya Gelatin

Gelatin Nibyiza kuruhu

Igiciro cya Gelatin

Ifu ya Halal

Protein nyinshi

Ifu ya Gelatin Kamere

Imiti ya gelatine

Ifu ya Gelatin idatunganijwe

Isosiyete irashobora kugendana nimpinduka muri iri soko ryinganda, kuvugurura ibicuruzwa byihuse kandi igiciro kirahendutse, ubu ni ubufatanye bwacu bwa kabiri, nibyiza.
Inyenyeri 5