Ubushinwa Igiciro gito kuri Beef Gelatin Halal - gelatine y amafi - uruganda rwa Yasin nabakora

Igiciro gito kuri Beef Gelatin Halal - gelatine y amafi - Yasin

Ibicuruzwa birambuye

Ibicuruzwa

Video bifitanye isano

Igitekerezo (2)

Intego yacu igomba kuba uguhuriza hamwe no kuzamura ubuziranenge na serivise yibicuruzwa bigezweho, hagati aho dukunze gukora ibicuruzwa bishya kugirango duhaze abakiriya batandukanye bahamagariraPorcine Gelatin,Hydrolysed Beef Collagen,Amahitamo meza ya kolagen, Turizera rwose ko tuzaguha hamwe nisosiyete yawe intangiriro nziza. Niba hari icyo tuzakora kugirango duhuze ibyo ukeneye, tuzaba twongeyeho kuruta kwishimira kubikora. Murakaza neza kubikorwa byacu byo gukora kugirango duhagarare.

Igiciro gito kuri Beef Gelatin Halal - gelatine y amafi - Yasin Ibisobanuro:

Ibicuruzwa birahari

Fish Gelatin

Imbaraga zururabyo: 200-250

Mesh: 8-40mesh

Imikorere y'ibicuruzwa:

Stabilizer

Thickener

Umwandiko

Gusaba ibicuruzwa

Ibicuruzwa byita ku buzima

Ibiryo

Amata & Ibyokurya

Ibinyobwa

Ibicuruzwa byinyama

Ibinini

Byoroheje & Byoroshye Capsules

Ibisobanuro

Fish Gelatin
Ibintu bifatika na shimi
Imbaraga za Jelly	Kurabya	200-250
Ubushuhe (6.67% 60 ° C）	mpa.s	3.5-4.0
Kumeneka kwinshi	%	≤10.0
Ubushuhe	%	≤14.0
Gukorera mu mucyo	mm	50450
Kohereza 450nm	%	≥30
620nm	%	≥50
Ivu	%	≤2.0
Dioxyde de sulfure	mg / kg	≤30
Hydrogene Peroxide	mg / kg	≤10
Amazi adashonga	%	≤0.2
Imitekerereze iremereye	mg / kg	≤1.5
Arsenic	mg / kg	≤1.0
Chromium	mg / kg	≤2.0
Ibintu bya Microbial
Umubare wa bacteri zose	CFU / g	0010000
E.Coli	MPN / g	≤3.0
Salmonella		Ibibi

Imbonerahamwe

Amapaki

Ahanini muri 25kgs / umufuka.

1. Umufuka umwe wa poly imbere, imifuka ibiri iboshye hanze.

2. Umufuka umwe wa Poly imbere, Kraft igikapu hanze.

3. Ukurikije ibyo umukiriya asabwa.

Ubushobozi bwo Kuremerera ：

1. Hamwe na pallet: 12Mts kuri 20ft Container, 24Mts kuri 40Ft

2. Nta Pallet: 8-15Mesh Gelatin: 17Mts

Kurenga 20Mesh Gelatin: 20 Mts

Ububiko

Bika mu kintu gifunze cyane, kibitswe ahantu hakonje, humye, gahumeka.

Gumana ahantu hasukuye GMP, ugenzurwa neza nubushyuhe buri hagati ya 45-65%, ubushyuhe buri hagati ya 10-20 ° C. Uhindure neza ubushyuhe nubushuhe imbere mububiko uhindura Ventilation, gukonjesha no kwangiza.

Ibicuruzwa birambuye:

Ibicuruzwa bifitanye isano:

Kugirango tubone ibisubizo byihariye no gusana ubwenge, isosiyete yacu yatsindiye izina ryiza mubakiriya ku isi yose ku giciro gito cya Beef Gelatin Halal - amafi gelatin - Yasin, Igicuruzwa kizatanga ku isi yose, nka: Somaliya, Uruguay, Kolombiya, ibikoresho byacu byateye imbere, imiyoborere myiza, ubushakashatsi n’ubushobozi bwiterambere bituma igiciro cyacu kigabanuka. Igiciro dutanga ntigishobora kuba gito, ariko turemeza ko irushanwa rwose! Murakaza neza kutwandikira ako kanya kugirango ubucuruzi buzaza hamwe no gutsinda!

Bovine Gelatin Halal

Amafi Gelatine

Halal Gelatin

Ifu ya Gelatine Kumaso

Poroteyine ya Gelatine

Hydrolyzed Beef Gelatin

Tumaze imyaka myinshi dukorana niyi sosiyete, isosiyete ihora yemeza ko itangwa ku gihe, ireme ryiza n'umubare ukwiye, turi abafatanyabikorwa beza.
Inyenyeri 5

Na Tom wo muri Mongoliya - 2017.03.28 16:34

Kuri uru rubuga, ibyiciro byibicuruzwa birasobanutse kandi bikungahaye, nshobora kubona ibicuruzwa nshaka byihuse kandi byoroshye, mubyukuri nibyiza cyane!
Inyenyeri 5

Na Barbara wo mu Buhinde - 2017.11.01 17:04

Andika ubutumwa bwawe hano hanyuma utwohereze