Ubushinwa Uruganda rwumwimerere Abakora imigati ya Gelatin - ifu ya gelatine - uruganda rwa Yasin nababikora

Uruganda rwumwimerere Abakora imigati ya Gelatin - ifi ya gelatine - Yasin Ifoto Yerekana

Abakora uruganda rwumwimerere Ifu ya Gelatin - ifi ya gelatine - Yasin

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Video bifitanye isano

Igitekerezo (2)

Buri gihe gishingiye kubakiriya, kandi nintego yacu yibanze yo kubona gusa abatanga ibyamamare, bizewe kandi b'inyangamugayo, ariko kandi nabafatanyabikorwa kubakiriya bacu kuriKuribwa Gelatin,00 Capsules,Ubusa Gel Capsules Yanjye, Twishimiye cyane abakiriya baturutse impande zose z'isi kubufatanye ubwo aribwo bwose kugirango twubake ejo hazaza. Turimo kwitangira n'umutima wawe wose guha abakiriya serivisi nziza.

Uruganda rwumwimerere Abatekera Gelatin Ifu - gelatine y amafi - Yasin Ibisobanuro:

Ibicuruzwa birahari

Fish Gelatin

Imbaraga zururabyo: 200-250

Mesh: 8-40mesh

Imikorere y'ibicuruzwa:

Stabilizer

Thickener

Umwandiko

Gusaba ibicuruzwa

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Ibiryo

Amata & Ibyokurya

Ibinyobwa

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Ibinini

Byoroheje & Byoroshye Capsules

Ibisobanuro

Fish Gelatin
Ibintu bifatika na shimi
Imbaraga za Jelly	Kurabya	200-250
Ubushuhe (6.67% 60 ° C）	mpa.s	3.5-4.0
Kumeneka kwinshi	%	≤10.0
Ubushuhe	%	≤14.0
Gukorera mu mucyo	mm	50450
Kohereza 450nm	%	≥30
620nm	%	≥50
Ivu	%	≤2.0
Dioxyde de sulfure	mg / kg	≤30
Hydrogene Peroxide	mg / kg	≤10
Amazi adashonga	%	≤0.2
Imitekerereze iremereye	mg / kg	≤1.5
Arsenic	mg / kg	≤1.0
Chromium	mg / kg	≤2.0
Ibintu bya Microbial
Umubare wa bacteri zose	CFU / g	0010000
E.Coli	MPN / g	≤3.0
Salmonella		Ibibi

Imbonerahamwe

Amapaki

Ahanini muri 25kgs / umufuka.

1. Umufuka umwe wa poly imbere, imifuka ibiri iboshye hanze.

2. Umufuka umwe wa Poly imbere, Kraft igikapu hanze.

3. Ukurikije ibyo umukiriya asabwa.

Ubushobozi bwo Kuremerera ：

1. Hamwe na pallet: 12Mts kuri 20ft Container, 24Mts kuri 40Ft

2. Nta Pallet: 8-15Mesh Gelatin: 17Mts

Kurenga 20Mesh Gelatin: 20 Mts

Ububiko

Bika mu kintu gifunze cyane, kibitswe ahantu hakonje, humye, gahumeka.

Gumana ahantu hasukuye GMP, ugenzurwa neza nubushyuhe buri hagati ya 45-65%, ubushyuhe buri hagati ya 10-20 ° C. Uhindure neza ubushyuhe nubushuhe imbere mububiko uhindura Ventilation, gukonjesha no kwangiza.

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Dufite itsinda ryacu ryo kugurisha, itsinda ryabashushanyije, itsinda rya tekinike, itsinda rya QC hamwe nitsinda ryabapakira. Dufite uburyo bukomeye bwo kugenzura ubuziranenge kuri buri gikorwa. Nanone, abakozi bacu bose bafite uburambe mu icapiro ry’uruganda rwumwimerere Bakers Gelatin Powder - ifi ya gelatine - Yasin, Igicuruzwa kizatanga ku isi yose, nka: Boliviya, Milan, Kosta Rika, Kugira ngo umenye amakuru menshi kuri twe kimwe no kubona ibicuruzwa byacu byose, nyamuneka sura urubuga rwacu. Kugirango ubone ibisobanuro byinshi nyamuneka utubwire. Urakoze cyane kandi wifurije ubucuruzi bwawe guhora ari bwiza!

Ifu ya Belat Gelatin