Gutanga byihuse kuri Hydrolyzed Fish Collagen - Umuceri peptide - Yasin
Gutanga byihuse kuri Hydrolyzed Fish Collagen - Umuceri peptide - Yasin Ibisobanuro:
Inyungu :
1. Ntabwo ari GMO
2. Kurya cyane, nta mpumuro nziza
3. Ibirimo poroteyine nyinshi (hejuru ya 85%)
4. Biroroshye gushonga, byoroshye gutunganya kandi byoroshye gukora
5. Igisubizo cyamazi kirasobanutse kandi kibonerana, kandi gukomera ntiguterwa na pH, umunyu nubushyuhe
6
7. Nta nyongeramusaruro nuburinda, nta mabara yubukorikori, uburyohe nibisosa, nta gluten
Icyerekezo cyo kugaragara
| Ingingo | Ibisabwa byujuje ubuziranenge | Uburyo bwo kumenya |
| Ibara | Umweru kugeza umuhondo | Q / WTTH 0025S Ingingo 4.1 |
| Imiterere | Ifu, ibara rimwe, nta agglomeration | |
| Kuryoherwa no guhumurirwa | Nuburyohe budasanzwe numunuko wibicuruzwa, nta mpumuro, nta mpumuro | |
| Umwanda | Nta iyerekwa risanzwe rigaragara ibintu byamahanga |
Indangantego ya fiziki
| Ironderero | Igice | Imipaka | Uburyo bwo kumenya | |
| Poroteyine (ku buryo bwumye) | % | ≥ | 85.0 | GB 5009.5 |
| Oligopeptide (ku cyuma) | % | ≥ | 80.0 | GB / T 22492 Umugereka B. |
| Ivu (ku cyuma) | % | ≤ | 6.0 | GB 5009.4 |
| Umubare wa misile igereranije ≤2000 D. | % | ≥ | 90.0 | GB / T 22492 Umugereka A. |
| Ubushuhe | % | ≤ | 7.0 | GB 5009.3 |
| Arsenic | mg / kg | ≤ | 0.2 | GB 5009.11 |
| Kurongora (Pb) | mg / kg | ≤ | 0.2 | GB 5009.12 |
| Mercure (Hg) | mg / kg | ≤ | 0.02 | GB 5009.17 |
| Cadmium (Cd) | mg / kg | ≤ | 0.2 | GB 5009.15 |
| Aflatoxin B 1 | μg / kg | ≤ | 4.0 | GB 5009.22 |
| DDT | mg / kg | ≤ | 0.1 | GB / T 5009.19 |
| Deoxynivalenol | μg / kg | ≤ | 1000 | |
Indangagaciro ya mikorobe
| Ironderero | Igice | Gahunda yo gutoranya imipaka | Uburyo bwo kumenya | |||
| n | c | m | M. | |||
| Umubare wa bacteri zose zo mu kirere | CFU / g | 5 | 2 | 30000 | 100000 | GB 4789.2 |
| Imyandikire | MPN / g | 5 | 1 | 10 | 100 | GB 4789.3 |
| Salmonella | (Niba bidasobanuwe neza, byagaragaye muri / 25g) | 5 | 0 | 0 / 25g | - | GB 4789.4 |
| Staphylococcus aureus | 5 | 1 | 100CFU / g | 1000CFU / g | GB 4789.10 | |
| Icyitonderwa: n numubare wintangarugero ugomba gukusanyirizwa kumurongo umwe wibicuruzwa; c numubare ntarengwa wintangarugero wemerewe kurenga m agaciro; m nigiciro ntarengwa cyurwego rwemewe rwibipimo bya mikorobe; M nigiciro cyinshi cyumutekano ntarengwa kubipimo bya mikorobi.Icyitegererezo gikozwe hakurikijwe GB 4789.1. | ||||||
Imbonerahamwe

Gusaba
Ibiribwa byubuzima nkibiryo byubuzima bikora nko gutunganya amaraso, kurwanya umunaniro, no kongera ubudahangarwa.
Ibiryo bigamije ubuvuzi bwihariye.
Irashobora kongererwa mubiribwa bitandukanye nkibinyobwa, ibinyobwa bikomeye, ibisuguti, bombo, keke, icyayi, vino, condiments, nibindi nkibintu byiza byongera uburyohe bwibiryo nibikorwa.
Birakwiye kumazi yo mumunwa, tablet, ifu, capsule nubundi buryo bwa dosiye
Amapaki
Gupakira peptide yibihingwa: 5kg / umufuka * imifuka 2 / agasanduku.PE nylon umufuka, eshanu - igorofa ebyiri - firime ikonjesha - ikarito isize.



Gutwara no kubika
1.
2. Ibicuruzwa bigomba kubikwa mububiko busukuye, buhumeka, butarimo ubuhehere, butarinda imbeba nububiko butagira impumuro nziza, kandi ibiryo bigomba kubikwa muburyo runaka, kugabanwa hasi, kandi bikabuza rwose uburozi kandi bwangiza, impumuro nziza, umwanda uvanze nibintu.
Icyemezo
- ICYEMEZO CYIZA
- ISO9001 : 2015 (verisiyo y'Ubushinwa)
- ISO9001 : 2015 (Inyandiko yanyuma)
- ISO22000 : 2015 version verisiyo y'Ubushinwa)
- ISO22000: 2015 (Icyongereza)
- Uruhushya rwo gukora ibiryo
- Urutonde rwimpushya zo gutanga umusaruro
- Andika icyemezo cyibikorwa byohereza ibicuruzwa hanze
Ibicuruzwa birambuye:
Ibicuruzwa bifitanye isano:
Dutanga imbaraga nziza murwego rwohejuru no gutera imbere, gucuruza, kwinjiza no kwamamaza kuri enterineti no gukora kuri Rapid Delivery ya Hydrolyzed Fish Collagen - Umuceri peptide - Yasin, Ibicuruzwa bizatanga ku isi yose, nka: Philadelphia, Southampton, Milan, Hamwe n’ibikorwa bigezweho byo mu rwego rwo hejuru kugeza ku bicuruzwa byo mu rwego rwo hejuru kugeza ku rwego rwo hejuru rw’ibikorwa byo mu rwego rwo hejuru kugeza ku byiciro bito by’abakozi bo mu rwego rwo hejuru kugeza ku rwego rwo hejuru rw’ibikorwa byo mu rwego rwo hejuru kugeza ku rwego rwo hejuru rw’ibikorwa byo mu rwego rwo hejuru kugeza ku rwego rwo hejuru rw’ibikorwa byo mu rwego rwo hejuru kugeza ku rwego rwo hejuru rw’ibikorwa byo mu rwego rwo hejuru kugeza ku rwego rwo hejuru rw’ibikorwa byo mu rwego rwo hejuru kugeza ku byiciro bito byo mu rwego rwo hejuru. Ihitamo ryibicuruzwa byiza bitanga abakiriya bacu amahitamo atandukanye. Uretse ibyo, isosiyete yacu ikomera ku giciro cyiza kandi cyiza, kandi tunatanga serivisi nziza za OEM kubirango byinshi bizwi.
Na Vanessa wo muri Bangladesh - 2017.11.20 15:58 Iyi sosiyete ifite amahitamo menshi yiteguye guhitamo kandi irashobora no guteganya gahunda nshya ukurikije ibyo dusaba, nibyiza cyane guhuza ibyo dukeneye.
Na Naomi wo muri Peru - 2017.02.18 15:54 













