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Igishushanyo gishya kubiciro bya Collagen - Peptide nziza ya melon - Yasin

    Igishushanyo gishya kubiciro bya Collagen - Peptide nziza ya melon - Yasin


    Ibicuruzwa birambuye

    Ibicuruzwa

    Video bifitanye isano

    Igitekerezo (2)

    Amagambo yihuse kandi akomeye, abajyanama bamenyeshejwe kugirango bagufashe guhitamo igisubizo kiboneye gihuye nibisabwa byose, igihe gito cyo kurema, bashinzwe ubuziranenge bwo hejuru hamwe nabashinzwe gutanga serivisi zitandukanye zo kwishyura no kohereza ibintuIfu ya Gelatin yo guteka,Gelatin,Ubwiza Bwiza bwa Collagen, Guha abakiriya ibikoresho na serivisi nziza, no guhora utezimbere imashini nshya nintego zubucuruzi bwikigo cyacu. Dutegereje ubufatanye bwawe.
    Igishushanyo gishya kubiciro bya Collagen - Peptide nziza ya melon - Yasin Ibisobanuro:

    Inyungu ：

    1.Ibintu byinshi bya poroteyine bigogorwa birenze 50%, nta mpumuro

    2. Biroroshye gushonga, gutunganya byoroshye nibikorwa byoroshye

    3. Igisubizo cyamazi gisobanutse neza, gukomera ntiguterwa na pH, umunyu, nubushuhe, gukonja gukonje, ntibishobora kuza, munsi yubushyuhe buke hamwe nubushuhe bwinshi bwubukonje buke hamwe nubushyuhe bwumuriro wa

    4. itarimo inyongeramusaruro nizirinda, ntizifite amabara yubukorikori, uburyohe nibisosa

    5. irimo gluten, itari gmo

    II. Gushyira mu bikorwa ibicuruzwa bisanzwe Q / WTTH 0023S.

    1. Indangagaciro yo kugaragara

    Ingingo

    Ibisabwa byujuje ubuziranenge

    Uburyo bwo kumenya

    Ibara

    Ifu yumuhondo cyangwa umuhondo

    Q / WTTH 0023S

    Ingingo 4.1

    Imiterere

    Ifu, ibara rimwe, nta agglomeration, nta kwinjiza amazi

    Kuryoherwa no guhumurirwa

    Nuburyohe budasanzwe numunuko wibicuruzwa, nta mpumuro, nta mpumuro

    Umwanda

    Nta iyerekwa risanzwe rigaragara ibintu byamahanga

    2. Indangagaciro ya fiziki

    Ironderero

    Igice

    Imipaka

    Uburyo bwo kumenya

    Poroteyine (ku buryo bwumye)

    %

    ≥

    50.0

    GB 5009.5

    Oligopeptide (ku cyuma)

    %

    ≥

    45.0

    GB / T 22492 Umugereka B.

    Ivu (ku cyuma)

    %

    ≤

    8.0

    GB 5009.4

    Umubare wa misile igereranije ≤2000D

    %

    ≥

    80.0

    GB / T 22492 Umugereka A.

    Saponine yose

    %

    ≥

    1.5

    Ication Ibisobanuro bya tekinike yo kumenya no gusuzuma ibiryo byubuzima》 2003 Edition

    Ubushuhe

    %

    ≤

    7.0

    GB 5009.3

    Kurongora (Pb)

    mg / kg

    ≤

    0.5

    GB 5009.12

     

    3. Indangagaciro ya mikorobe

    Ironderero

    Igice

    Gahunda yo gutoranya imipaka

    Uburyo bwo kumenya

    n

    c

    m

    M.

    Umubare wa bacteri zose zo mu kirere

    CFU / g

    5

    2

    30000

    100000

    GB 4789.2

    Imyandikire

    MPN / g

    5

    1

    10

    100

    GB 4789.3

    Salmonella

    (Niba bidasobanuwe neza, byagaragaye muri / 25g)

    5

    0

    0 / 25g

    -

    GB 4789.4

    Staphylococcus aureus

    5

    1

    100CFU / g

    1000CFU / g

    GB 4789.10
    Icyitonderwa: n numubare wintangarugero ugomba gukusanyirizwa hamwe mugice kimwe cyibicuruzwa; c numubare ntarengwa wintangarugero wemerewe kurenza m agaciro;

    m ni agaciro ntarengwa kurwego rwemewe rwibipimo bya mikorobe;

    M nigipimo ntarengwa cyumutekano ntarengwa kubipimo bya mikorobi.

    Gutoranya bikorwa hakurikijwe GB 4789.1.

     

    Imbonerahamwe

    Gusaba

    Ibiryo: ibinyobwa, ibinini, bombo, capsules, nibindi

    Ibicuruzwa byiza

    Ibiryo byihariye byubuvuzi

    Ibicuruzwa byisukari yo mumaraso make hamwe namavuta

    Ibiribwa byiza



























    Amapaki

    Gupakira peptide yibihingwa: 5kg / umufuka * imifuka 2 / agasanduku.PE nylon umufuka, eshanu - igorofa ebyiri - firime ikonjesha - ikarito isize.



    Gutwara no kubika

    1.

    2. Ibicuruzwa bigomba kubikwa mububiko busukuye, buhumeka, butarimo ubushuhe, butarinda imbeba nububiko butagira impumuro nziza, kandi ibiryo bigomba kubikwa muburyo runaka

    Kurandura, gutandukana kubutaka, no kubuza rwose uburozi kandi bwangiza, impumuro, umwanda uvanze ningingo.

    Icyemezo

    - ICYEMEZO CYIZA

    - ISO9001 ： 2015 (verisiyo y'Ubushinwa)

    - ISO9001 ： 2015 (Inyandiko yanyuma)

    - ISO22000 ： 2015 version verisiyo y'Ubushinwa）

    - ISO22000: 2015 (Icyongereza)

    - Uruhushya rwo gukora ibiryo

    - Urutonde rwimpushya zo gutanga umusaruro

    - Andika icyemezo cyibikorwa byohereza ibicuruzwa hanze




    Ibicuruzwa birambuye:

    Ibicuruzwa bifitanye isano:
    Tugumana ihame shingiro ry "ubuziranenge ubanza, serivisi mbere, iterambere rihoraho no guhanga udushya kugirango twuzuze abakiriya" kubuyobozi bwawe na "inenge zeru, ibibazo bya zeru" nkintego nziza. Kugira ngo uruganda rwacu rutungwe neza, dutanga ibicuruzwa mugihe dukoresha ubuziranenge bwiza bwo kugiciro cyiza cyo kugurisha kubiciro bishya bya Collagen - Bitter melon peptide - Yasin, Ibicuruzwa bizatanga ku isi yose, nka: Buenos Aires, Kupuro, Danemark, Turifuza kuzuza ibyifuzo byabakiriya bacu kwisi yose. Urutonde rwibicuruzwa na serivisi bigenda byiyongera kugirango byuzuze ibyo abakiriya bakeneye. Twishimiye abakiriya bashya kandi bashaje baturutse imihanda yose kugirango batubwire umubano wubucuruzi kandi tugere ku ntsinzi!
    Umuyobozi wa konti yatanze ibisobanuro birambuye kubyerekeye ibicuruzwa, kugirango dusobanukirwe neza ibicuruzwa, amaherezo twahisemo gufatanya.
    Inyenyeri 5Na Candy wo muri New York - 2017.04.28 15:45
    Gutanga ku gihe, gushyira mu bikorwa byimazeyo ingingo zamasezerano yibicuruzwa, byahuye nibihe bidasanzwe, ariko kandi bifatanya cyane, isosiyete yizewe!
    Inyenyeri 5Na Henry stokeld wo mu Bwongereza - 2017.11.12 12:31
    Andika ubutumwa bwawe hano hanyuma utwohereze

    ibicuruzwa bifitanye isano