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Poroteyine nyinshi ya Gelatine - ifi ya gelatine - Yasin

Poroteyine nyinshi ya Gelatine - ifi ya gelatine - Yasin Ishusho Yihariye
  • Poroteyine nyinshi ya Gelatine - ifi ya gelatine - Yasin
  • Poroteyine nyinshi ya Gelatine - ifi ya gelatine - Yasin
  • Poroteyine nyinshi ya Gelatine - ifi ya gelatine - Yasin
  • Poroteyine nyinshi ya Gelatine - ifi ya gelatine - Yasin

Poroteyine nyinshi ya Gelatine - ifi ya gelatine - Yasin


Ibicuruzwa birambuye

Ibicuruzwa

Video bifitanye isano

Igitekerezo (2)

Wibuke "Umukiriya ubanza, Ubwiza Bwambere" mubitekerezo, dukorana cyane nabaguzi bacu kandi tubaha serivisi nziza kandi inararibonye kuriCollagen Umwimerere,Ubwoko bwa Kolagen Ubwoko bwa 1 na 3,Kosher Beef Gelatin, Twizeye kuzagera ku bintu bikomeye mu bihe biri imbere. Dutegereje kuzaba umwe mubatanga isoko ryizewe.
Poroteyine nyinshi ya Gelatine - ifi ya gelatine - Yasin Ibisobanuro:

Ibicuruzwa birahari

Fish Gelatin

Imbaraga zururabyo: 200-250

Mesh: 8-40mesh

Imikorere y'ibicuruzwa:

Stabilizer

Thickener

Umwandiko

Gusaba ibicuruzwa

Ibicuruzwa byita ku buzima

Ibiryo

Amata & Ibyokurya

Ibinyobwa

Ibicuruzwa byinyama

Ibinini

Byoroheje & Byoroshye Capsules

Ibisobanuro

Fish Gelatin
Ibintu bifatika na shimi
Imbaraga za Jelly Kurabya 200-250
Ubushuhe (6.67% 60 ° C） mpa.s 3.5-4.0
Kumeneka kwinshi % ≤10.0
Ubushuhe % ≤14.0
Gukorera mu mucyo mm 50450
Kohereza 450nm % ≥30
620nm % ≥50
Ivu % ≤2.0
Dioxyde de sulfure mg / kg ≤30
Hydrogene Peroxide mg / kg ≤10
Amazi adashonga % ≤0.2
Imitekerereze iremereye mg / kg ≤1.5
Arsenic mg / kg ≤1.0
Chromium mg / kg ≤2.0
Ibintu bya Microbial
Umubare wa bacteri zose CFU / g 0010000
E.Coli MPN / g ≤3.0
Salmonella Ibibi

Imbonerahamwe

Amapaki

Ahanini muri 25kgs / umufuka.

1. Umufuka umwe wa poly imbere, imifuka ibiri iboshye hanze.

2. Umufuka umwe wa Poly imbere, Kraft igikapu hanze.

3. Ukurikije ibyo umukiriya asabwa.

Ubushobozi bwo Kuremerera ：

1. Hamwe na pallet: 12Mts kuri 20ft Container, 24Mts kuri 40Ft

2. Nta Pallet: 8-15Mesh Gelatin: 17Mts

Kurenga 20Mesh Gelatin: 20 Mts

Ububiko

Bika mu kintu gifunze cyane, kibitswe ahantu hakonje, humye, gahumeka.

Gumana ahantu hasukuye GMP, ugenzurwa neza nubushyuhe buri hagati ya 45-65%, ubushyuhe buri hagati ya 10-20 ° C. Uhindure neza ubushyuhe nubushuhe imbere mububiko uhindura Ventilation, gukonjesha no kwangiza.

Ibicuruzwa birambuye:

Poroteyine nyinshi ya Gelatine - ifi ya gelatine - Yasin ibisobanuro birambuye

Poroteyine nyinshi ya Gelatine - ifi ya gelatine - Yasin ibisobanuro birambuye

Poroteyine nyinshi ya Gelatine - ifi ya gelatine - Yasin ibisobanuro birambuye

Poroteyine nyinshi ya Gelatine - ifi ya gelatine - Yasin ibisobanuro birambuye

Ibicuruzwa bifitanye isano:
Turashimangira ku ihame ryiterambere ry '' Ubuziranenge bwo hejuru, Gukora neza, Ubunyangamugayo hamwe n’uburyo bukora ku isi 'kugira ngo tuguhe hamwe n’umushinga ukomeye wo gutunganya poroteyine nyinshi - Gelatin y’amafi - Yasin, Ibicuruzwa bizatanga ku isi yose, nka: Iraki, Otirishiya, Finlande, Gutanga Ibintu byiza, Serivise nziza, Ibiciro byuzuye kandi byuzuye. Ibicuruzwa byacu nibisubizo biragurishwa neza haba kumasoko yimbere mu gihugu no hanze. Isosiyete yacu iragerageza kuba umwe mubatanga isoko mubushinwa.
    • Ubuhanga buhebuje, butunganijwe nyuma yo kugurisha no gukora neza akazi, twibwira ko aribwo buryo bwiza bwo guhitamo.
    Inyenyeri 5Na Adela wo muri Peru - 2018.09.19 18:37
    Igisubizo cyabakozi ba serivisi cyabakiriya kirasobanutse neza, icyingenzi nuko ubwiza bwibicuruzwa ari bwiza cyane, kandi bipakiye neza, byoherejwe vuba!
    Inyenyeri 5Na Jason wo muri Mali - 2018.11.28 16:25
    Andika ubutumwa bwawe hano hanyuma utwohereze

    ibicuruzwa bifitanye isano