Ubushinwa Bwinshi Igiciro cya Gelatin Ifu yuruhu - gelatine y amafi - uruganda rwa Yasin nababikora

Igiciro cyinshi Ifu ya Gelatin Ifu yuruhu - gelatine y amafi - Yasin

Ibicuruzwa birambuye

Ibicuruzwa

Video bifitanye isano

Igitekerezo (2)

Ubwiza Bwa mbere, kandi Umukiriya w'Ikirenga ni umurongo ngenderwaho wo gutanga serivisi nziza kubakiriya bacu.Muri iki gihe, turagerageza uko dushoboye kugira ngo tube umwe mubohereza ibicuruzwa hanze mu murima wacu kugirango duhuze abakiriya bakeneye cyaneNoneho Beef Gelatin,Ibyiza bya Kolagen Kubihuza,Collagen Yukuri, Niba bikenewe, ikaze kugirango idufashe kuvugana natwe kurubuga rwacu cyangwa kugisha inama terefone igendanwa, tugiye kwishimira kugukorera.

Ifu Yinshi Ifu ya Gelatin Ifu Yuruhu - amafi gelatine - Yasin Ibisobanuro:

Ibicuruzwa birahari

Fish Gelatin

Imbaraga zururabyo: 200-250

Mesh: 8-40mesh

Imikorere y'ibicuruzwa:

Stabilizer

Thickener

Umwandiko

Gusaba ibicuruzwa

Ibicuruzwa byita ku buzima

Ibiryo

Amata & Ibyokurya

Ibinyobwa

Ibicuruzwa byinyama

Ibinini

Byoroheje & Byoroshye Capsules

Ibisobanuro

Fish Gelatin
Ibintu bifatika na shimi
Imbaraga za Jelly	Kurabya	200-250
Ubushuhe (6.67% 60 ° C）	mpa.s	3.5-4.0
Kumeneka kwinshi	%	≤10.0
Ubushuhe	%	≤14.0
Gukorera mu mucyo	mm	50450
Kohereza 450nm	%	≥30
620nm	%	≥50
Ivu	%	≤2.0
Dioxyde de sulfure	mg / kg	≤30
Hydrogene Peroxide	mg / kg	≤10
Amazi adashonga	%	≤0.2
Imitekerereze iremereye	mg / kg	≤1.5
Arsenic	mg / kg	≤1.0
Chromium	mg / kg	≤2.0
Ibintu bya Microbial
Umubare wa bacteri zose	CFU / g	0010000
E.Coli	MPN / g	≤3.0
Salmonella		Ibibi

Imbonerahamwe

Amapaki

Ahanini muri 25kgs / umufuka.

1. Umufuka umwe wa poly imbere, imifuka ibiri iboshye hanze.

2. Umufuka umwe wa Poly imbere, Kraft igikapu hanze.

3. Ukurikije ibyo umukiriya asabwa.

Ubushobozi bwo Kuremerera ：

1. Hamwe na pallet: 12Mts kuri 20ft Container, 24Mts kuri 40Ft

2. Nta Pallet: 8-15Mesh Gelatin: 17Mts

Kurenga 20Mesh Gelatin: 20 Mts

Ububiko

Bika mu kintu gifunze cyane, kibitswe ahantu hakonje, humye, gahumeka.

Gumana ahantu hasukuye GMP, ugenzurwa neza nubushyuhe buri hagati ya 45-65%, ubushyuhe buri hagati ya 10-20 ° C. Uhindure neza ubushyuhe nubushuhe imbere mububiko uhindura Ventilation, gukonjesha no kwangiza.

Ibicuruzwa birambuye:

Ibicuruzwa bifitanye isano:

"Kugenzura ibipimo ukurikije ibisobanuro, werekane ubukana ubuziranenge". Uruganda rwacu rwihatiye gushyiraho abakozi bakora neza kandi buhamye kandi bakanashakisha uburyo bunoze bwo gucunga neza ibiciro by’ibiciro byinshi bya Gelatin Ifu y’uruhu - amafi gelatine - Yasin, Ibicuruzwa bizatanga ku isi yose, nka: Esitoniya, Ikigereki, Karachi, injeniyeri yujuje ibyangombwa R&D izaba ihari kugira ngo twuzuze ibyo usabwa. Nyamuneka nyamuneka twandikire kugirango utubaze. Uzashobora kutwoherereza imeri cyangwa kuduhamagarira ubucuruzi buciriritse. Ubundi urashobora kuza mubucuruzi bwacu wenyine kugirango urusheho kutumenya. Kandi rwose tuzaguha serivise nziza na serivise nyuma yo kugurisha. Twiteguye kubaka umubano uhamye kandi wubucuti nabacuruzi bacu. Kugira ngo tugere ku ntsinzi, tuzakora ibishoboka byose kugira ngo twubake ubufatanye bukomeye n’itumanaho mu mucyo hamwe na bagenzi bacu. Ikirenze byose, turi hano kugirango twakire ibibazo byawe kubintu byose na serivisi.

Gelatin

Bovine Halal

Ifu ya Gelatin

Gelatin

Ifu ya Gelatin yo guteka

Ingurube

Hydrolysed Gelatine

Ifu ya Gelatin Kamere

Ifu ya Gelatin

Imiti ya farumasi Gelatin

Abakozi ba serivise yabakiriya bihangane cyane kandi bafite imyumvire myiza kandi itera imbere kubwinyungu zacu, kugirango tubashe gusobanukirwa neza ibicuruzwa hanyuma amaherezo twumvikanye, murakoze!
Inyenyeri 5