Igurishwa rishyushye ryinshi rya Raw Powder Walnut Peptide
Isosiyete ishimangira filozofiya ya “Ba No1 mu bihe byiza, gushinga imizi ku gipimo cy’inguzanyo no kwizerwa mu iterambere”, izakomeza gukorera abakiriya bataye igihe kandi bashya baturutse mu gihugu ndetse no mu mahanga cyane-bishyushye cyane kubera kugurisha ibicuruzwa byinshi bigurishwa Raw Powder Walnut Peptide, Kugira ngo uhembwa imbaraga zacu zikomeye za OEM / ODM hamwe n’ibigo byitaweho, urebe neza ko uzatwandikira uyu munsi. Tugiye gukora byimazeyo kandi dusangire intsinzi nabakiriya bose.
Isosiyete ishimangira filozofiya ya “Ba No1 mu bihe byiza, gushingira ku gipimo cy’inguzanyo no kwizerwa mu iterambere”, izakomeza gukorera abakiriya bataye igihe kandi bashya baturutse mu gihugu ndetse no mu mahanga cyane. Ubushinwa Walnut Peptide na Walnut Peptide Igiciro, Tuzakomeza kwitangira isoko & iterambere ryibicuruzwa no kubaka serivise nziza kubakiriya bacu kugirango ejo hazaza heza. Ugomba kutwandikira uyumunsi kugirango tumenye uko dushobora gukorera hamwe.
Inyungu :
1. Ntabwo ari GMO
2. Kurya cyane, nta mpumuro nziza
3. Ibirimo poroteyine nyinshi (hejuru ya 85%)
4. Biroroshye gushonga, byoroshye gutunganya kandi byoroshye gukora
5. Igisubizo cyamazi kirasobanutse kandi kibonerana, kandi gukomera ntiguterwa na pH, umunyu nubushyuhe
6
7. Nta nyongeramusaruro nuburinda, nta mabara yubukorikori, uburyohe nibisosa, nta gluten
1. Indangagaciro yo kugaragara
| Ingingo | Ibisabwa byujuje ubuziranenge | Uburyo bwo kumenya |
| Ibara | Umuhondo wijimye kugeza umuhondo | Q / WTTH 0025S Ingingo 4.1 |
| Imiterere | Ifu, ibara rimwe, nta agglomeration, nta kwinjiza amazi | |
| Kuryoherwa no guhumurirwa | Nuburyohe budasanzwe numunuko wibicuruzwa, nta mpumuro, nta mpumuro | |
| Umwanda | Nta iyerekwa risanzwe rigaragara ibintu byamahanga |
2. Indangagaciro ya fiziki
| Ironderero | Igice | Imipaka | Uburyo bwo kumenya | |
| Poroteyine (ku buryo bwumye) | % | ≥ | 90.0 | GB 5009.5 |
| Oligopeptide (ku cyuma) | % | ≥ | 85.0 | GB / T 22492 Umugereka B. |
| Ivu (ku cyuma) | % | ≤ | 7.0 | GB 5009.4 |
| Umubare wa misile igereranije ≤2000 D. | % | ≥ | 80.0 | GB / T 22492 Umugereka A. |
| Ubushuhe | % | ≤ | 6.5 | GB 5009.3 |
| Arsenic | mg / kg | ≤ | 0.4 | GB 5009.11 |
| Kurongora (Pb) | mg / kg | ≤ | 0.2 | GB 5009.12 |
| Cadmium (Cd) | mg / kg | ≤ | 0.2 | GB 5009.15 |
| Aflatoxin B 1 | μg / kg | ≤ | 4.0 | GB 5009.22 |
3. Indangagaciro ya mikorobe
| Ironderero | Igice | Gahunda yo gutoranya imipaka | Uburyo bwo kumenya | |||
| n | c | m | M. | |||
| Umubare wa bacteri zose zo mu kirere | CFU / g | 5 | 2 | 30000 | 100000 | GB 4789.2 |
| Imyandikire | MPN / g | 5 | 1 | 10 | 100 | GB 4789.3 |
| Salmonella | (Niba bidasobanuwe neza, byagaragaye muri / 25g) | 5 | 0 | 0 / 25g | - | GB 4789.4 |
| Staphylococcus aureus | 5 | 1 | 100CFU / g | 1000CFU / g | GB 4789.10 | |
| Icyitonderwa: n numubare wintangarugero ugomba gukusanyirizwa hamwe kubicuruzwa bimwe; c numubare ntarengwa wintangarugero wemerewe kurenza m agaciro; m ni agaciro ntarengwa kurwego rwemewe rwibipimo bya mikorobe; M nigipimo ntarengwa cyumutekano ntarengwa kubipimo bya mikorobi. Gutoranya bikorwa hakurikijwe GB 4789.1. | ||||||
Imbonerahamwe

Gusaba
Ibiribwa byubuzima nkibiryo byubuzima bikora nko gutunganya amaraso, kurwanya umunaniro, no kongera ubudahangarwa.
Ibiryo bigamije ubuvuzi bwihariye.
Irashobora kongererwa mubiribwa bitandukanye nkibinyobwa, ibinyobwa bikomeye, ibisuguti, bombo, keke, icyayi, vino, condiments, nibindi nkibintu byiza byongera uburyohe bwibiryo nibikorwa.
4. Birakwiriye kumazi yo mu kanwa, ibinini, ifu, capsule nubundi buryo bwa dosiye
Amapaki
Gupakira peptide yibihingwa: 5kg / umufuka * imifuka 2 / agasanduku.PE nylon umufuka, eshanu - igorofa ebyiri - firime ikonjesha - ikarito isize.



Gutwara no kubika
1.
2. Ibicuruzwa bigomba kubikwa mububiko busukuye, buhumeka, butarimo ubuhehere, butarinda imbeba nububiko butagira impumuro nziza, kandi ibiryo bigomba kubikwa muburyo runaka, kugabanwa hasi, kandi bikabuza rwose uburozi kandi bwangiza, impumuro nziza, umwanda uvanze nibintu.
Isosiyete ishimangira filozofiya ya “Ba No1 mu bihe byiza, gushinga imizi ku gipimo cy’inguzanyo no kwizerwa mu iterambere”, izakomeza gukorera abakiriya bataye igihe kandi bashya baturutse mu gihugu ndetse no mu mahanga cyane-bishyushye cyane kubera kugurisha ibicuruzwa byinshi bigurishwa Raw Powder Walnut Peptide, Kugira ngo uhembwa imbaraga zacu zikomeye za OEM / ODM hamwe n’ibigo byitaweho, urebe neza ko uzatwandikira uyu munsi. Tugiye gukora byimazeyo kandi dusangire intsinzi nabakiriya bose.
Kugurisha bishyushye Ubushinwa Walnut Peptide na Walnut Peptide Igiciro, Tuzakomeza kwitangira isoko & iterambere ryibicuruzwa no kubaka serivise nziza kubakiriya bacu kugirango ejo hazaza heza. Ugomba kutwandikira uyumunsi kugirango tumenye uko dushobora gukorera hamwe.
1. Indangagaciro yo kugaragara
| Ingingo | Ibisabwa byujuje ubuziranenge | Uburyo bwo kumenya |
| Ibara | Umuhondo wijimye kugeza umuhondo | Q / WTTH 0025S Ingingo 4.1 |
| Imiterere | Ifu, ibara rimwe, nta agglomeration, nta kwinjiza amazi | |
| Kuryoherwa no guhumurirwa | Nuburyohe budasanzwe numunuko wibicuruzwa, nta mpumuro, nta mpumuro | |
| Umwanda | Nta iyerekwa risanzwe rigaragara ibintu byamahanga |
2. Indangagaciro ya fiziki
| Ironderero | Igice | Imipaka | Uburyo bwo kumenya | |
| Poroteyine (ku buryo bwumye) | % | ≥ | 90.0 | GB 5009.5 |
| Oligopeptide (ku cyuma) | % | ≥ | 85.0 | GB / T 22492 Umugereka B. |
| Ivu (ku cyuma) | % | ≤ | 7.0 | GB 5009.4 |
| Umubare wa misile igereranije ≤2000 D. | % | ≥ | 80.0 | GB / T 22492 Umugereka A. |
| Ubushuhe | % | ≤ | 6.5 | GB 5009.3 |
| Arsenic | mg / kg | ≤ | 0.4 | GB 5009.11 |
| Kurongora (Pb) | mg / kg | ≤ | 0.2 | GB 5009.12 |
| Cadmium (Cd) | mg / kg | ≤ | 0.2 | GB 5009.15 |
| Aflatoxin B 1 | μg / kg | ≤ | 4.0 | GB 5009.22 |
3. Indangagaciro ya mikorobe
| Ironderero | Igice | Gahunda yo gutoranya imipaka | Uburyo bwo kumenya | |||
| n | c | m | M. | |||
| Umubare wa bacteri zose zo mu kirere | CFU / g | 5 | 2 | 30000 | 100000 | GB 4789.2 |
| Imyandikire | MPN / g | 5 | 1 | 10 | 100 | GB 4789.3 |
| Salmonella | (Niba bidasobanuwe neza, byagaragaye muri / 25g) | 5 | 0 | 0 / 25g | - | GB 4789.4 |
| Staphylococcus aureus | 5 | 1 | 100CFU / g | 1000CFU / g | GB 4789.10 | |
| Ijambo:n numubare wintangarugero ugomba gukusanyirizwa hamwe kubicuruzwa bimwe;c numubare ntarengwa wintangarugero wemerewe kurenza m agaciro;m ni agaciro ntarengwa kurwego rwemewe rwibipimo bya mikorobe;M nigipimo ntarengwa cyumutekano ntarengwa kubipimo bya mikorobi. Gutoranya bikorwa hakurikijwe GB 4789.1. | ||||||
Imbonerahamwe Yerekana umusaruro wa Walnut Peptide
1. Ibiribwa byubuzima nkibiryo byubuzima bikora nko gutunganya amaraso, kurwanya umunaniro, no kongera ubudahangarwa.
2. Ibiryo bigamije ubuvuzi bwihariye.
3. Irashobora kongererwa mubiribwa bitandukanye nkibinyobwa, ibinyobwa bikomeye, ibisuguti, bombo, keke, icyayi, vino, condiments, nibindi nkibintu byiza byongera uburyohe bwibiryo nibikorwa.
4. Birakwiriye kumazi yo mu kanwa, ibinini, ifu, capsule nubundi buryo bwa dosiye
Ibyiza:
1. Ntabwo ari GMO
2. Kurya cyane, nta mpumuro nziza
3. Ibirimo poroteyine nyinshi (hejuru ya 85%)
4. Biroroshye gushonga, byoroshye gutunganya kandi byoroshye gukora
5. Igisubizo cyamazi kirasobanutse kandi kibonerana, kandi gukomera ntiguterwa na pH, umunyu nubushyuhe
6
7. Nta nyongeramusaruro nuburinda, nta mabara yubukorikori, uburyohe nibisosa, nta gluten
Amapaki
hamwe na pallet:
10kg / umufuka, umufuka wa poly imbere, igikapu cyo hanze;
Imifuka 28 / pallet, 280kgs / pallet,
2800kgs / 20ft kontineri, 10pallets / 20ft kontineri,
idafite Pallet:
10kg / umufuka, umufuka wa poly imbere, igikapu cyo hanze;
4500kgs / ibikoresho bya 20ft
Ubwikorezi & Ububiko
Ubwikorezi
Uburyo bwo gutwara abantu bugomba kugira isuku, isuku, nta mpumuro n’umwanda;
Ubwikorezi bugomba gukingirwa imvura, ubushuhe, hamwe n’izuba.
Birabujijwe rwose kuvanga no gutwara hamwe nuburozi, bwangiza, impumuro idasanzwe, nibintu byanduye byoroshye.
Ububikoimiterere
Ibicuruzwa bigomba kubikwa mubisuku, bihumeka, bitarimo ubushuhe, birinda imbeba, nububiko butagira impumuro.
Hagomba kubaho icyuho runaka mugihe ibiryo bibitswe, urukuta rwibice rugomba kuba ruri hasi,
Birabujijwe rwose kuvanga nibintu byuburozi, byangiza, binuka, cyangwa byanduye.



















