Gelatin

Inganda

Tekiniki ya gelatine / guhisha kole ni iki?

Inganda Tekiniki Yinganda ni proteine ikomoka kuri hydrolysis ya kolagen ikaba proteine igizwe nimpu zinyamanswa, tissue ya kolagen. Ni granule yumuhondo yoroheje, kole nziza ya mesh granular yoroshye gushonga mumazi. Ibikoresho fatizo bikoreshwa mu musaruro bikomoka ku nyamaswa uruhu cyangwa amagufwa. Inganda Gelatin ikoreshwa kenshi mugukora imipira, amarangi, impapuro nziza zogosha za gaze, imyenda isize, kole yumukara, gupakira reberi, ikarita yubukorikori, ibikoresho byo mubiti, icyapa cyerekana ibimenyetso, urumuri kumpu, rushobora gusiga irangi no kuboha ubunini, gushonga no gusiga amazi, gukora gel. Ubukonje bwabwo ni ingenzi cyane, ndetse bukora nkibintu byingenzi.

Twandikire

ibisobanuro ku bicuruzwa

EL GELATIN INDUSTRIAL ni ingano yumuhondo yijimye, yijimye, cyangwa yijimye yijimye, ishobora kunyura kuri 4mm ya aperture isanzwe.

● Nibintu byoroshye, byoroshye (iyo byumye), ibintu bikomeye bitaryoshye, bikomoka kuri kolagen imbere yinyamaswa "uruhu n'amagufwa.

● Nibikoresho byingenzi byimiti. Bikunze gukoreshwa nkibikoresho bya gelling.

● Ukurikije imibare ituzuye, gelatine yinganda ifite porogaramu zitandukanye bitewe nimikorere yayo, mu nganda zirenga 40, hakoreshwa ubwoko burenga 1000 bwibicuruzwa.

● Irakoreshwa cyane mubifata, jelly kole, guhuza, umupira wo gusiga amarangi, gusiga amazi, gushushanya, sandpaper, kwisiga, gufatira ibiti, gufatira ibitabo, guhamagara, hamwe nubushakashatsi bwa silike, nibindi.

Umukino

Gelatin ikoreshwa hafi yisi yose nkumuhuza wimvange ivanze yimiti ikoreshwa mugukora umutwe wumukino. Ibikorwa byubuso bwa gelatine nibyingenzi kuva ibiranga ifuro biranga umutwe uhuza bigira ingaruka kumikorere yumukino.

Ohereza iperereza nonaha

Abrasives

Gelatin ikoreshwa nkumuhuza hagati yimpapuro nimpapuro zangiza zumusenyi. Mugihe cyo gukora impapuro zinyuma zabanje gushyirwaho umuti wa gelatine wibanze hanyuma ugahinduka umukungugu hamwe na grit abrasive yubunini bukenewe. Inziga zangiza, disiki, n'umukandara byateguwe kimwe. Amashyiga yumye hamwe nubuvuzi bwambukiranya kurangiza inzira.

Ohereza iperereza nonaha

Ibifatika

Mu myaka mike ishize, ibimera bishingiye kuri gelatine byasimbuwe buhoro buhoro na sintetike zitandukanye. Vuba aha, ariko, ibinyabuzima bisanzwe bya gelatine bifata neza. Uyu munsi, gelatin ni ihitamo ryo guhitamo mugitabo cya terefone guhuza no gufunga amakarito.

Ohereza iperereza nonaha

Gufata no Kuringaniza

Tekiniki ya gelatine ikoreshwa mugupima ubunini bwa rayon na acetate. Ingano ya gelatine yongerera imbaraga kurugamba no kurwanya abrasion kugirango kumeneka kwintambara bigabanuke. Gelatin ikwiranye cyane niyi porogaramu kubera gukomera kwayo nimbaraga za firime. Ikoreshwa mugisubizo cyamazi hamwe namavuta yinjira, plasitike, hamwe na antifoam imiti mbere yo kuboha, nyuma ikavaho mugihe cyo kurangiza ukoresheje amazi ashyushye. Paramagnet kunyerera mu mpapuro za crepe nigisubizo cya gelatin.

Ohereza iperereza nonaha

Gukora impapuro

Gelatin ikoreshwa mu bunini bwo hejuru no ku mpapuro. Byakoreshejwe byonyine cyangwa hamwe nibindi bikoresho bifata neza, igifuniko cya gelatine gikora ubuso bunoze bwuzuza ubusembwa buto bityo bigatuma imyandikire yororoka neza. Ingero zirimo ibyapa, amakarita yo gukina, wallpaper, hamwe nimpapuro zuzuye ibinyamakuru.

Ohereza iperereza nonaha

Kuki Hitamo YASIN Gelatin

1. Imyaka irenga 11 uruganda rukora umwuga mumurongo wa gelatin.

2. Amahugurwa yambere & sisitemu yo kugerageza

3. Itsinda rya tekiniki rishya

4. Itsinda ryumwuga nimbaraga zamasaha 7 x 24 serivisi zabakiriya, igufasha gukemura ibibazo byawe igihe cyose ubishakiye.

5. Tegura ibicuruzwa no kohereza ibyifuzo byabakiriya mugihe gikwiye, ukurikije politiki y’ibihugu bitandukanye byohereza ibicuruzwa hanze bitanga ibyangombwa byuzuye bya gasutamo.

6. Tanga icyerekezo cyibiciro, kandi urebe ko abakiriya bashobora kumenya amakuru yo kwamamaza mugihe.

7. Sisitemu yuzuye yo gutunganya ibidukikije byangiza ibidukikije

Ibibazo

Q1: Gelatine ni iki?

Nibintu bisa neza, umuhondo wijimye, udahumura, kandi hafi ya glutinous idafite uburyohe.

Q2: MOQ ni iki?

Toni 1 mubisanzwe. 500kgs nayo irashoboka kubufatanye bwa mbere bwo gushyigikira.

Q3: Ufite ububiko buhagije bwa gelatine yinganda?

Nibyo, dukomeza hamwe nibintu byinshi kandi turashobora kuzuza byihuse ukurikije ibyo wihutirwa.

Q4: Nigute ushobora kubona ingero z'ubuntu?

Serivise yamasaha 24 kumurongo kandi urashobora kohereza ubutumwa kubindi bitumanaho.

Ingero z'ubuntu muri 500g zo kwipimisha burigihe zirakirwa, cyangwa nkuko byasabwe.

Q5: Nibihe bisobanuro bihari biri gukorwa?

Mubisanzwe ibintu biboneka ni 60bloom ~ 250bloom.

Q6: Bite ho ingano yingirakamaro kubakiriya bacu?

8-15mesh, 30mesh, 40mesh cyangwa nkuko byasabwe.

Q7: Ubuzima bwa tekinike ni ubuhe?

Imyaka 3 ibitswe ahantu hakonje, humye kugirango ubeho neza.

Q8: Bite ho kubipakira?

Mubisanzwe, dutanga gupakira nka 25 kg / umufuka. Gupakira OEM biremewe.

Q9: Niba bishoboka gusura uruganda mugihe kiri imbere?

Nibyo, twishimiye cyane abakiriya basuye igihe icyo aricyo cyose.

Q10: Ni ubuhe buryo bwo kwishyura bushobora gutanga?

Amasezerano yo kwishyura yoroheje arimo T / T, L / C, Paypal, Western Union.